Cook II (Part-Time)
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Overview
Job Description
THE CLUB AT KUKUI`ULA
COOK II (Part-time)
Role Overview
The Club at Kukui`ula is eager to welcome a new member to our culinary team. This role is integral to delivering our highly customized food and beverage offerings. As a part of the team, you will be expected to use your cooking expertise, knowledge of recipes, and understanding of cooking equipment to craft dishes that will leave our members and guests with memorable culinary experiences. Our approach to food preparation is deeply rooted in the farm-to-table concept, highlighting the quality and freshness of our ingredients.
Qualifications
- A minimum of 3 years cooking experience in a quality independent restaurant/resort restaurant or equivalent industry experience.
- Graduate of a culinary arts program is highly preferred.
- Deep understanding of a variety of cooking techniques.
- Knowledgeable about a broad range of recipes.
- Experience with farm-to-table food preparation is a plus.
- Proficiency in using a variety of cooking equipment.
Requirements
- Ability to deliver high-quality, creative culinary offerings.
- Can work well as part of a team.
- Passionate about using the best possible ingredients in food preparation.
- Ability to handle feedback from members and guests.
- Commitment to delivering dishes that resonate with our guests and members.
Salary Range: $31.45 to $37.00 USD Hourly
TEAM KUKUI'ULA Benefits
We are not a team because we work together. We are a team because we respect, trust and care for each other. The Club at Kukui`ula offers an amazing selection of employee benefits. Majority of benefits are provided to our employee team members for FREE.
- HEALTH CARE – Medical, Dental, Vision & Prescription Drugs
- GROUP LIFE INSURANCE
- ACCIDENTAL DEATH & DISMEMBERMENT INSURANCE
- PAID VACATION
- PAID SICK LEAVE
- PAID FLOATING HOLIDAYS
- PAID HOLIDAYS
- HAWAII LIFE FLIGHT
- KAUAI AUTOMATED FUEL NETWORK
Available to ALL Employees
- 401-k RETIREMENT PLAN
- DAILY LUNCH OPTIONS
- WORKOUT FACILITIES
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