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Sanitation Worker

The Chefs’ WarehouseBaltimore, MD

$18 - $19 / hour

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Overview

Remote
On-site
Compensation
$18-$19/hour

Job Description

Position Summary: Clean, wash and sanitize meat, seafood and poultry processing areas and maintain cleanliness of workspace by performing the following duties.
What you’ll do:
  • Prep Processing room for washing.
  • Power down machines using appropriate procedures.
  • Break down equipment for cleaning.
  • Remove cardboard, trash bags, inedible from processing rooms.
  • Use high- and low-pressure water wash systems with water temperature between 120-140F.
  • Use proper detergent and sanitizing chemicals following MSDS procedures.
  • Ability to read labels for chemical identification.
About you:
  • High school diploma or equivalent.
  • 1-3 months of experience.

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Submit 10x as many applications with less effort than one manual application.

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FAQs About Sanitation Worker Jobs at The Chefs’ Warehouse

What is the work location for this position at The Chefs’ Warehouse?
This job at The Chefs’ Warehouse is located in Baltimore, MD, according to the details provided by the employer. Some roles may also include multiple work locations depending on the requirement.
What pay range can candidates expect for this role at The Chefs’ Warehouse?
Candidates can expect a pay range of $18–$19 per hour for this role.
What employment applies to this position at The Chefs’ Warehouse?
The employer has not provided this information. This may be discussed during the hiring process.
What is the process to apply for this position at The Chefs’ Warehouse?
You can apply for this role at The Chefs’ Warehouse either through Sonara's automated application system, which helps you submit applications 10X faster with minimal effort, or by applying manually using the direct link on the job page.