Line Cook
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Job Description
TravelCenters of America is seeking a friendly and efficient Cashier to join our team in a fast-paced environment. The ideal candidate will have a passion for customer service and a background in the culinary or restaurant industry. As a Cashier, you will be responsible for providing excellent service to our customers while accurately processing transactions and maintaining a clean and organized workspace.
Responsibilities
- Greet customers warmly and provide assistance with their orders.
- Accurately process transactions using the Point of Sale (POS) system.
- Handle cash, credit, and debit transactions with precision.
- Ensure the cleanliness and sanitation of the cashier area and dining space.
- Assist in food preparation as needed, adhering to safety and hygiene standards.
- Maintain knowledge of menu items to help customers with their selections.
- Collaborate with kitchen staff to ensure timely service and customer satisfaction.
- Address customer inquiries or concerns promptly and professionally.
Join our team and contribute to creating an enjoyable dining experience for our customers!
Job Types: Full-time
Pay: $17.00 per hour
Shift:
- 8 hour shift
Requirements
- Previous experience in customer service, preferably in a quick-service fast food restaurant or similar environment.
- Basic math skills for handling transactions accurately.
- Familiarity with POS systems is a plus.
- Strong communication skills and ability to work well in a team setting.
- Ability to maintain cleanliness and sanitation standards in the kitchen area.
- A passion for culinary arts is desirable but not required.
- Must be able to work flexible hours, including evenings and weekends as needed.
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