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Restaurant Manager Dallas TX

Pollo RegioDallas, TX

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Job Description

Pollo Regio is seeking for Restaurant General Managers for our Dallas TX locations. This position requires customer-focused individuals with previous restaurant experience, and a desire to succeed and grow with the company.

Join our team and set your path to top your career in the restaurant industry!


Your responsibilities as a Pollo Regio Manager will include -

  • Coordinate the entire restaurant operation
  • Deliver superior guest services and ensure absolute customer satisfaction
  • Enforce and offer the best quality of products possible
  • Estimate consumption, forecast requirements and maintain inventory
  • Monitor compliance with sanitation and safety rules and regulations
  • Control costs and minimize waste
  • Monitor operations and initiate corrective actions

Requirements

  • Minimum one to two years of Operations experience
  • Loves to work in a team
  • A good attitude to coach and motivate team members always
  • Ability to work and learn in a fast-paced environment
  • Possess good communication skills
  • Food Safety Certification


Benefits

  • Medical, Dental, Vision and Life Insurance
  • 401(K) with a company match
  • Opportunities for Career Development and Growth
  • Vacation Days, Floating Holidays
  • Thanksgiving and Christmas Day Holiday
  • Employee food discount at stores

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