Cook
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Job Description
- 401(k)
- Opportunities, locations and work environments that operate based on our core values.
- Career paths that are flexible allowing you to specialize or seek additional opportunities.
- A diverse workplace where your unique abilities and talents will be recognized and encouraged.
- Training programs, opportunities and initiatives to ensure your continued growth and career development.
- Transfer potential to different geographical locations.
- Personalized growth plans to reach leadership positions with either single location or multiple location responsibilities.
- Timeliness- Station ready to work at scheduled time and you are in proper uniform
- Pace- Brisk and steady, organized, no unnecessary steps
- - 100% recipe knowledge when prepping or assisting with any other production step
- - Use scales, measuring spoons, recipe cards and perform portion control tests
- - Maintain the kitchen and all of its equipment to a "like new" condition. Practice clean as you go!
- - Your productivity is measured, not only by the quality of what you do, but by the quantity of work you complete in a specific time period
- Organization skills are a must
- - Stock supplies before the rush
- Teamwork
- Ability to handle multiple tasks and balance fluctuating workload
- Ability to work and communicate well with others
- Attention to detail and ability to take initiative a must
- Responsible behavior and professional image
- Must have a positive attitude
- Safe food handling and safety is always a top priority
- Must be a team player
- Meal Discounts
- Transfer Potential
- Paid Time Off - Eligibility Requirements
- Health & Supplemental Insurances - Eligibility & Programs vary by location.
- 401(k)
- Flexible Schedule
- 10 hour shift
- 8 hour shift
- Morning shift
- Day shift
- Evening shift
- Night shift
Village Inn - Walker Group is a renowned and expansive Restaurant Franchise Hospitality Group with a rich history spanning six decades and three generations of a dedicated family. The company operates over 40 locations across 11 states, showcasing a widespread presence and influence in the industry.
Our Employee-centric restaurants with friendly service provided to all Guests seeks to create a positive cycle where satisfied and well-supported Employees contribute to our welcoming and enjoyable experience for our Guests.
Automate your job search with Sonara.
Submit 10x as many applications with less effort than one manual application.