Afterschool Food Program Intern
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Job Description
Position Overview:
We are seeking a full-time staff member to support our after-school program. This role is ideal for individuals passionate about youth development, education, and community service, who also have experience in meal preparation and food service.
Responsibilities:
· Cook daily meals in a shared kitchen for 40–80 youth participants
· Safely transport and deliver meals to the program site
· Serve youth ages 2–18 a provided component meal
· Take daily attendance and ensure accurate record-keeping
· Assist with enrichment activities that foster learning and growth
· Clean tables and sweep the floor after meal service
· Maintain a clean and organized serving area using provided cleaning materials
· Follow all food safety and handling guidelines
Qualifications:
· Enthusiastic about working with children and teens
· Experience with cooking and meal preparation for large groups preferred
· Reliable, responsible, and able to work independently and as part of a team
· Strong communication and organizational skills
· Must pass a background check
· Food Handler's certification a plus (or willingness to obtain)
Automate your job search with Sonara.
Submit 10x as many applications with less effort than one manual application.