Assistant Restaurant Manager

TFB HospitalityLancaster, Pennsylvania

$22 - $25 / hour

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Job Description

Benefits:

401(k)
401(k) matching
Company parties
Competitive salary
Dental insurance
Employee discounts
Health insurance
Opportunity for advancement
Training & development
Vision insurance

We are looking for YOU! Come be a part of a fast-paced and FUN full-service restaurant environment with TFB Hospitality! We are looking to hire a hard-working, self-motivated and high-energy individual to join our staff as an Assistant Restaurant Manager!! Come work with one of the best crews in Lancaster at Annie Bailey's Irish Public House!

This position seeks creativity daily, excellent communication skills, and the ability to maintain the highest level of standards. The Restaurant General Manager must work well under pressure, is organized, flexible, self-motivated, and reliable. I am considering all experienced Restaurant managers for this position.

Roles & Responsibilities:Manage overall operations: Purchasing, inventory control, maintaining costs, controlling labor, scheduling, and safety and sanitation, cash management

Prioritize completing tasks

Be hands-on with staff

Oversee ongoing training

Work with ownership to execute ongoing strategy

Ensure Service and or Culinary Excellence

Ensure excellent guest experience

Ensure excellence in our Bar Program

Qualifications & Skills:

At least 1-3 years of Restaurant Manager or 3-5 years in the industry in a fast-paced, full-service restaurant environment

Stress management/composure

Proven leadership and time management skills

Expert in proper food handling techniques and procedures

Excellent organizational, interpersonal and administrative skills

Proficient in Google Business Suite/Microsoft OfficeJob

Type: Full-time or Part-time

Additional Compensation:Bonuses

Store Discounts

Benefits:

Health insurance

Dental insurance

Vision insurance

Paid time off

Pay Frequency: Bi-weekly

Experience:Restaurant industry: 3-5 year (Preferred)

Compensation: $22.00 - $25.00 per hour

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

From classic cocktails and craft beers to rustic Irish dishes and fresh, local fare, TFB Hospitality is dedicated to providing world-class eating & drinking experiences at each of our restaurant concepts and catering operations.

We believe in a team mentality where each member is as valued & relied upon as they are held accountable, no matter your role.

If this sort of ecosystem approach to food service and hospitality sounds like something you’d like to be a part of, we want to hear from you!

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