Dart Food Service Equipment Technician

Summary

Looking for a family friendly environment allowing you flexibility & autonomy within your job AND the opportunity to work with customers, management, & retail? Dart Commercial Services is the company for you! This position requires the maintenance, repair and troubleshooting all commercial refrigeration / kitchen equipment.

Competitive Pay , Weekly Payroll, Comprehensive Benefits Package , 401K Retirement Program, Paid Time Off upon hire, Fantastic Team Environment

Essential Duties and Responsibilities include the following. Other duties may be assigned.

• Troubleshoot and repair Food Service/Commercial Kitchen Equipment.
• Inspects commercial kitchen equipment and components to ensure safe operation.
• Observe and test system operation, using gauges and instruments.
• Test lines, components, and connections for leaks.
• Adjust or replace worn or defective mechanisms and parts, and reassemble repaired systems.
• Read wiring schematics to determine location, size, capacity, and type of components needed to repair Kitchen equipment.
• Order, pick up, deliver, and install materials and supplies needed to maintain equipment in good working condition.
• Keep records of repairs and replacements made and causes of malfunctions.
• Communicate with retail members and team regarding status of repairs to ensure schedule is maintained and delays are properly communicated.
• Drill holes and install mounting brackets and hangers into floor and walls of building.
• Perform preventative maintenance as needed on various types of Food Service/Commercial Kitchen Equipment.
• Sustains service vehicle, tools, and uniforms to Tech-24 standards.
• Comply with all safety and sanitation rules, regulations, and guidelines; notify supervisor of unsafe/unsanitary conditions.
• Participate in on-call duty rotation to meet department and member retailer needs.

Education and/or Experience

One year certificate from college or technical school; and three to five years related experience.

Certificates, Licenses, Registrations

• Must have a valid driver's license and an appropriate motor vehicle record
• CFESA certified a plus

Computer Skills

Knowledgeable of Microsoft Office specifically Word, Excel and Outlook (email).

Other Skills and Abilities

• 2-3 years of monitoring, repairing, and troubleshooting kitchen equipment experience
• Working knowledge of refrigeration equipment, tools, and refrigerants
• Working knowledge of silver solder tools
• Working knowledge of normal shop equipment and hand tools
• Must own industry's standard hand tools
• Working knowledge of all electrical phases and voltage
• Must be highly motivated and able to work independently
• Superb customer service skills