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Food Service Captain, 16 hours/week, 4pm-8pm

Western Reserve CareersCuyahoga Falls, Ohio

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Job Description

Performs various hospital food services duties (e.g., assembles, delivers, and retrieves patient trays, washes dishes, pots, carts, and service-ware support; sets up, and serves customers in cafeteria.

Hours:

  • 4 shifts per week working 4:00 pm - 8:00 pm
  • Every other weekend required
  • Rotating holidays

Automate your job search with Sonara.

Submit 10x as many applications with less effort than one manual application.

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