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Banquet Server - Full Time

Reynolds Lake OconeeGreensboro, Georgia
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Job Description

Duties:

  • Maintains good punctuality and attendance record.
  • Complies with all uniform and hygiene standards.
  • Arrives to work mentally prepared.
  • Willingness to work as a team player.
  • Follows all standards as set forth in the training manual.
  • Does all required opening and closing side work per the schedule.
  • Adheres to proper F&B service standards.
  • Attends all scheduled staff meetings and training classes.
  • Adheres to posted schedule, making note of time, attire, and location.

Qualifications:

  • Must have minimum of 1 year F&B experience.
  • Outgoing personality.
  • Good physical health; must be able to lift and carry service tray complete with dishes.
  • Must be able to lift a minimum of 50lbs.
  • Ability to follow directions.
  • Flexibility to adjust to changes in business levels.
  • Bartending experience preferred.
  • Must be 18 years of age.
  • Valid GA driver’s license with a good MVR.

Benefits:

  • Medical, dental, vision and life insurance  
  • Paid time off: 1 week of vacation after 6 months; after 90 days 3 sick & personal days, and 10 holidays 
  • 401(k) with company match 
  • Flexible spending and health savings accounts
  • LTD and STD
  • Employee discounts: food, retail merchandise, boat rentals
  • Golf privileges
Schedule:
  • Food & Beverage operates 6-7 days per week. As needed, Food & Beverage employees must be available for overtime hours. Must be flexible to work AM or PM shifts.