Egg Processing Supervisor
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Job Description
Job Description Summary:
We are seeking applicants for an immediate opening of the position of Egg Room Lead. This position will be responsible for grading services which will assure consumers safe, wholesome, quality eggs, egg products, and poultry. In addition, Regulatory Services enforces grading standards and regulations thereby assuring uniformity and compliance throughout the egg and poultry industry.
Job Description:
Perform inspections of egg, egg products and poultry
Perform physical examination of the products and application of appropriate grade designation
Surveillance of plant operations to ensure compliance
Resolves issues of non-compliance with sanitation and quality control
Obtain USDA licensure
Analyzes, summarizes and reviews data; reports findings, interprets results and make recommendations
Maintains detailed inspection or investigation records, prepares reports, and attends to other related administrative requirements
Conducts on-site reviews and confers with staff and agency officials on problem areas
Interprets, clarifies, explains and applies agency policy and procedures, business practices, federal or state laws and regulations, etc
Job Qualifications:
Experience grading eggs
USDA License
Experience in preparing and writing reports
Attention to detail
Prior supervisory experience required
Good communication skill needed
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
Automate your job search with Sonara.
Submit 10x as many applications with less effort than one manual application.