Food Runner For The Charleston Grill
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Job Description
The primary function of the food runner is to carry large, heavy trays with from the kitchen to designated areas in the dining room. Station set-up & breakdown: large trays and cocktail trays, silverware, napkin folds, polishing station. Polish silverware and replenish silverware and napkin folds.
Qualifications
High school diploma or equivalent required; some college preferred and/or equivalent experience.
At least two years of related experience required.
Understanding of the luxury & quality environment.
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BHC is an equal employment opportunity employer. Employment decisions are based on merit and business needs, and are not based on race, color, sex (including pregnancy, childbirth, and related medical conditions), citizenship status, national origin, ancestry, gender identity or expression, sexual orientation, age, religion, creed, physical or mental disability, marital status, veteran status, uniformed service, political affiliation, genetic information, or any other factor or characteristic protected by applicable law.