
Global Graduate Program - Food Engineering
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Job Description
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Job Type
Full-time
Description
Launch Your Career with a Global Leader in Dairy Innovation
International Master's Program in Food Engineering | Sponsored by Lactalis USA
Are you ready to take your career to the next level - and across the globe?
Lactalis Group, the world's #1 dairy company, is offering a once-in-a-lifetime opportunity to join the Lactalis US family of companies for ambitious graduates to earn a fully sponsored Master of Science in Food Engineering while living and working in France. This immersive two-year program blends academic excellence, hands-on industry experience, and cultural exploration - all leading to a leadership role.
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Why This Program Stands Out
- Live and learn in France for 2 years - no French language knowledge required to apply!
- Earn a Master of Science in Food Engineering from ESA (Ecole Supérieure d'Agricultures Angers Loire), a top-tier institution in life sciences.
- Split your time between academic study and real-world work in a Lactalis facility, guided by a dedicated mentor.
- Expenses covered - travel, tuition, insurance.
- Guaranteed career path - upon graduation, begin a minimum two-year role in a Lactalis manufacturing facility in the US.
Who Should Apply
We're looking for passionate, curious, and driven individuals who:
Will have completed a B.S. or M.S. by May 2026 in Food Science, Microbiology, or Chemical Engineering.
- Are excited about a career in dairy manufacturing and eager to grow with a global company.
- Are open to learning a new language and culture.
- Thrive in dynamic, hands-on environments and want to make a real impact.
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Application Timeline and Next Steps
- Applications open: September 4, 2025
- Deadline to apply: October 30, 2025
- US interviews: January 2026
- French language immersion begins: June 2026
- Program start: August 2026
Apply now at https://olage.groupe-esa.com
Click: I²FA program: Engineer-Master's Degree - Sandwich Course: Company Sponsored
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