Restaurant Manager (Foh) -Stephanie's - BOS Logan Airport
The Paradies ShopsEast Boston, MA
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Job Description
Key Responsibilities:
- Lead and develop team members, ensuring guest satisfaction.
- Uphold food, service, and cleanliness standards.
- Manage daily operations: food prep, inventory, and safety.
- Support training programs and enhance staff morale.
- Handle cash-out procedures and POS training.
- Ensure the safety and security of guests and staff.
- Open and close the restaurant as needed.
Qualifications:
- Experience in restaurant supervision preferred.
- Proficient in purchasing, sanitation, and other restaurant functions.
- ServSafe Food Manager's Certification or equivalent.
- Strong communication and leadership skills.
- Ability to work independently and as part of a team.
- Flexible to work various shifts, including weekends and holidays.
Join us and create first-class dining experiences for travelers!
Automate your job search with Sonara.
Submit 10x as many applications with less effort than one manual application.