Banquet/Pm Cook
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Job Description
Now hiring a Banquet/PM Cook to provide an exceptional dining experience to our guests by preparing high quality meals. The ideal candidate must be an innovative, creative, detail-oriented multitasker with good communication and interpersonal relationship skills. Apply today!
Essential Functions:
- Prepare food items using quality methods in a timely and consistent manner.
- Maintain high standards of quality and presentation.
- Practice proper cleanliness, sanitation and safety to ensure total customer satisfaction.
- Complete daily and weekly cleaning projects and be prepared to set up/break down banquets.
- Control inventory, minimize waste and store items properly using the FIFO method.
- Regular attendance and flexible scheduling based on the hotel's needs are required.
- Hotel culinary experience preferred but not required.
Automate your job search with Sonara.
Submit 10x as many applications with less effort than one manual application.
