M logo

Cafe Manager

Automate your job search with Sonara.

Submit 10x as many applications with less effort than one manual application.1

Reclaim your time by letting our AI handle the grunt work of job searching.

We continuously scan millions of openings to find your top matches.

pay-wall

Job Description

Job Title: Café Manager (Culinary Lead)

Reports to: Ownership

Classification: Full-Time

The Vibe:At MOZZ, mozzarella isn’t just an ingredient—it’s our ritual. Since 2009, we’ve been obsessing over the world’s finest ingredients and sharing Italian cheesemaking traditions with our community. Our Newport location is a high-energy hub featuring a cheesemaking facility, pizzeria, and specialty market. We don’t just serve food; we "make people’s days."

Summary:

The Café Manager oversees the café’s success, bridging culinary execution and guest hospitality. They manage food costs, kitchen workflows, and guest service standards.

Responsibilities:

- Culinary & Operations Management: Ensure food quality, presentation, and safety. Oversee BOH workflows, including prep schedules and line efficiency.

- Financial Oversight: Monitor P&L, food waste, labor costs, and inventory turnover. Conduct yield testing and implement cost-control measures.

- Guest Experience: Maintain a high-profile presence, resolve guest concerns, and ensure consistent service.

- Staff Development: Hire, train, and manage kitchen and service staff for a cohesive team.

- Compliance: Adhere to health department regulations and internal safety protocols.

Skills & Experience:

- Culinary Expertise: Proven professional cooking background; contribute to menu development and maintain recipe adherence.

- Hospitality Leadership: Minimum of 5 years in a management role in a food service or café environment.

• Business Acumen: Strong inventory management and labor scheduling skills.

• Education & Certification: Preferably a degree in Culinary Arts or Hospitality Management; current ServSafe Manager certification required.

• Language: Bilingual English/Spanish is highly preferred for effective communication.

Core Competencies:

• Adaptability: Transitioning from kitchen production to front-of-house guest relations.

• Efficiency: Optimizing kitchen layouts and service sequences to minimize wait times.

• Communication: Clear verbal and written communication for team briefings and vendor negotiations.

Automate your job search with Sonara.

Submit 10x as many applications with less effort than one manual application.

pay-wall

FAQs About Cafe Manager Jobs at MOZZ

What is the work location for this position at MOZZ?
This job at MOZZ is located in Newport, RI, according to the details provided by the employer. Some roles may also include multiple work locations depending on the requirement.
What pay range can candidates expect for this role at MOZZ?
Employer has not shared pay details for this role.
What employment applies to this position at MOZZ?
The employer has not provided this information. This may be discussed during the hiring process.
What is the process to apply for this position at MOZZ?
You can apply for this role at MOZZ either through Sonara's automated application system, which helps you submit applications 10X faster with minimal effort, or by applying manually using the direct link on the job page.