Cashier - Double Down Bistro (Part Time)

As the Food and Beverage Cashier, you will provide all of our guests with efficient and great quality food, drinks, and service.

Responsibilities:

• Accurately process customer orders using the point of sale (POS) system.
• Handle cash, credit card, and casino voucher transactions securely and efficiently.
• Ensure all transactions are recorded accurately and maintain a balanced cash drawer.
• Greet guests warmly and provide prompt and courteous service
• Handle customer inquiries and resolve any issues in a friendly and professional manner.
• Assist guests with menu selections, answer questions, and provide recommendations as needed.
• Be versatile and adaptable to work at different food outlets within the casino, such as cafes, quick-service counters, or dining areas.
• Support team members during busy periods and assist with other tasks as required.
• Maintain a clean and organized work area, including the cashier station and surrounding counter space.
• Ensure all food safety and sanitation guidelines are followed.
• Promote any ongoing promotions or special offers to enhance guest satisfaction
• Maintains strict confidentiality in all departmental and company matters.

Target Salary Range: $15.16

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.

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