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Concessions Food And Beverage

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Overview

Schedule
Part-time
Career level
Entry-level
Remote
On-site

Job Description

POSITION: PART-TIME CONCESSION/ F&B WORKER

REPORTS TO: Food & Beverage Supervisor/Food & Beverage Manager

FLSA STATUS: Hourly Non-Exempt

POSITION SUMMARY

Part-time event based only

This position works all Concession Functions. Functions serving food & beverage items.

POSITION RESPONSIBILITIES

  • Fulfilling each guest's order.
  • Maintaining all Concession equipment cleanliness and annual maintenance.
  • Attention to detail and consistency in every aspect of service is a must.
  • Position is very hands on.
  • Other duties as assigned.

WORK CONTACTS

Daily contact with the Food & Beverage Manager, Supervisors and other convention center employees.

PHYSICAL EFFORT

This position requires stooping and lifting. Substantial walking and lifting of thirty pounds to the shoulder.

WORKING CONDITIONS

Works throughout the building.

MINIMUM REQUIREMENTS

  • At least one year experience in a facility servicing meals for large events.
  • Strong orientation to customer service and ability to work with other staff members in the facility.
  • Ability to undertake and complete multiple tasks.
  • Servesaf certified
  • Attention to detail and service oriented.
  • All applicants must be able to pass credit and criminal background check.
  • Must be able to calculate any kind of monetary transaction.

POSITION: PART-TIME CONCESSION/ F&B WORKER

REPORTS TO: Food & Beverage Supervisor/Food & Beverage Manager

FLSA STATUS: Hourly Non-Exempt

POSITION SUMMARY

Part-time event based only

This position works all Concession Functions. Functions serving food & beverage items.

POSITION RESPONSIBILITIES

  • Fulfilling each guest's order.
  • Maintaining all Concession equipment cleanliness and annual maintenance.
  • Attention to detail and consistency in every aspect of service is a must.
  • Position is very hands on.
  • Other duties as assigned.

WORK CONTACTS

Daily contact with the Food & Beverage Manager, Supervisors and other convention center employees.

PHYSICAL EFFORT

This position requires stooping and lifting. Substantial walking and lifting of thirty pounds to the shoulder.

WORKING CONDITIONS

Works throughout the building.

MINIMUM REQUIREMENTS

  • At least one year experience in a facility servicing meals for large events.
  • Strong orientation to customer service and ability to work with other staff members in the facility.
  • Ability to undertake and complete multiple tasks.
  • Servesaf certified
  • Attention to detail and service oriented.
  • All applicants must be able to pass credit and criminal background check.
  • Must be able to calculate any kind of monetary transaction.

Automate your job search with Sonara.

Submit 10x as many applications with less effort than one manual application.

pay-wall

FAQs About Concessions Food And Beverage Jobs at Legends

What is the work location for this position at Legends?
This job at Legends is located in Huntington, WV, according to the details provided by the employer. Some roles may also include multiple work locations depending on the requirement.
What pay range can candidates expect for this role at Legends?
Employer has not shared pay details for this role.
What employment applies to this position at Legends?
Legends lists this role as a Part-time position.
What experience level is required for this role at Legends?
Legends is looking for a candidate with "Entry-level" experience level.
What is the process to apply for this position at Legends?
You can apply for this role at Legends either through Sonara's automated application system, which helps you submit applications 10X faster with minimal effort, or by applying manually using the direct link on the job page.