Cook I

Ladgov CorporationSchofield Barracks, HI

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Overview

Schedule

Alternate-schedule

Full-time

Career level

Senior-level

Remote

On-site

Job Description

Job Type: Full-Time / Contract PositionWork Schedule: Rotating shifts, including early mornings, evenings, weekends, holidays, and extended feeding operations. Normal dining facility operating coverage may include weekdays from approximately 6:00 a.m. to 6:30 p.m. and weekends and holidays from approximately 7:30 a.m. to 7:00 p.m., with additional time for preparation, setup, and closing duties.

Place of Performance

NCO Academy Dining Facility, Building 6056Schofield Barracks, Hawaii

Period of Performance

Operations are anticipated to begin on December 1, 2026, following a phase-in period during November 2026. The contract may continue for up to five years, subject to contract award, task orders, and continued Government requirements.

Summary

The Cook I will prepare and cook food for breakfast, lunch, dinner, brunch, supper, box meals, and other feeding requirements according to established recipes, menus, and production schedules.

Requirements

Previous commercial, institutional, cafeteria, military, or high-volume cooking experience preferred
Knowledge of basic food preparation and cooking techniques
Ability to follow standardized recipes and production schedules
Knowledge of food temperatures, sanitation, and storage procedures
Ability to use commercial kitchen equipment safely
Ability to lift and move food containers, supplies, and cooking equipment
Food-handler certification may be required
Must be available for early mornings, evenings, weekends, and holidays
Ability to obtain required installation access

Duties

Prepare meats, vegetables, starches, soups, sauces, breakfast foods, and other menu items
Follow approved recipes, menus, and portion requirements
Measure, cut, mix, season, cook, and prepare food products
Prepare food in quantities needed for expected meal headcounts
Monitor cooking, holding, cooling, and reheating temperatures
Maintain production and temperature records
Prepare box meals and remote-feeding items
Label, date, store, and rotate food products
Clean and sanitize preparation areas and equipment
Report equipment problems, shortages, and food-safety concerns
Minimize food waste and prevent overproduction

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FAQs About Cook I Jobs at Ladgov Corporation

What is the work location for this position at Ladgov Corporation?

This job at Ladgov Corporation is located in Schofield Barracks, HI, according to the details provided by the employer. Some roles may also include multiple work locations depending on the requirement.

What pay range can candidates expect for this role at Ladgov Corporation?

Employer has not shared pay details for this role.

What employment applies to this position at Ladgov Corporation?

Ladgov Corporation lists this position under the following employment categories:

Alternate-schedule
Full-time

What experience level is required for this role at Ladgov Corporation?

Ladgov Corporation is looking for a candidate with "Senior-level" experience level.

What is the process to apply for this position at Ladgov Corporation?

You can apply for this role at Ladgov Corporation either through Sonara's automated application system, which helps you submit applications 10X faster with minimal effort, or by applying manually using the direct link on the job page.