Dishwasher - Blue Moon Taphouse

Blue Moon TapHouse was born from the creative inspiration of bringing craftsmanship to life. The menu marries the art of cooking with the art of beer in an open kitchen. The Tavern features live music and authentic art by local artists. The TapHouse boasts 22,550 square footage and connects Waterside Drive to the Elizabeth River waterfront in the heart of downtown Norfolk, Virginia.

Dishwasher Responsibilities include, but not limited to:

• Maintaining the dish room and dish machine, and assists with cleaning other areas of the space as requested.
• Maintaining a clean and tidy environment.
• Perform more than one task at a time.
• Communicate effectively with co-workers.
• Operate dish washing machines to company and manufacturer specifications.
• Restock all dishes, glassware, utensils, pots, and pans throughout the shift.
• Keep all trash and dumpster areas clean and organized.
• Assist with taking out garbage when needed.
• Assist with the cleaning, sanitation, and organization of the kitchen, walk-in coolers, and all storage areas.

Dishwasher Qualifications

• Prior customer service and/or restaurant experience preferred.
• Must speak fluent English, other languages preferred.
• May be required to work nights, weekend and holidays.

The Dishwasher position requires the ability to perform the following:

• Carrying or lifting items weighing up to 50 pounds.
• Stand for an entire shift.
• Safely move about in all areas of the kitchen.