Dishwasher / Utility

• Clean and sanitize kitchen utensils, dishes, glassware, and equipment following established standards for a safe and hygienic environment
• Operate dishwashing machinery efficiently, maintaining correct chemical levels and water temperatures
• Organize and store clean dishes and utensils in designated areas for easy access by kitchen staff
• Maintain the cleanliness of the kitchen area, including sweeping, mopping, and managing trash disposal
• Support the kitchen by stocking ingredients and supplies in proper storage locations
• Follow food safety and handling protocols, including proper disposal of waste and cleaning chemicals
• Collaborate with team members and assist with various tasks as needed to keep operations smooth

Skills & Requirements

• Previous experience in a Dishwasher or Utility role is preferred but not required; we welcome motivated individuals eager to learn
• Strong attention to detail and commitment to cleanliness and sanitation
• Ability to work in a fast-paced environment while maintaining high standards
• Basic understanding of food safety and hygiene practices
• Physical stamina, with the ability to lift heavy items and stand for extended periods
• Excellent time management skills and ability to prioritize tasks effectively
• Positive attitude, teamwork spirit, and readiness to support the team

Exceptional Benefits Package:

• Health and Dental Insurance
• 401K Retirement Savings Plan
• Vacation and Personal Time
• Paid Holiday Time
• Industry Perks and Benefits
• Access to Resort Amenities, including the pool, health club, and golf course
• And much more!