Hilton Anchorage logo

Executive Chef

Hilton AnchorageAnchorage, AK

$80,000 - $80,000 / year

Automate your job search with Sonara.

Submit 10x as many applications with less effort than one manual application.1

Reclaim your time by letting our AI handle the grunt work of job searching.

We continuously scan millions of openings to find your top matches.

pay-wall

Overview

Remote
On-site
Compensation
$80,000-$80,000/year

Job Description

The Hilton Anchorage is seeking an experienced and talented Executive Chef to join our team! As the Executive Chef, you will be responsible for overseeing all aspects of our kitchen operations, including food preparation, menu planning, and staff management. Your creativity and passion for culinary excellence will be instrumental in creating memorable dining experiences for our guests.
Duties:
  • Develop and execute creative and innovative menus that meet the needs and preferences of our guests.
  • Ensure the highest quality of food preparation and presentation.
  • Manage food inventory and control costs to maximize profitability
  • Train, supervise, and mentor kitchen staff to maintain high standards of performance.
  • Collaborate with other departments to ensure smooth operations and exceptional guest service for our outlets and meeting spaces.
  • Maintain a safe and sanitary work environment in compliance with food safety regulations.
  • Oversee banquet events and ensure successful execution of catering service.
Requirements:
  • Proven experience as an Executive Chef or similar role in a high-volume establishment.
  • Strong knowledge of food handling, safety, and sanitation standards.
  • Excellent leadership and team management skills.
  • Ability to create innovative menus that cater to diverse tastes and dietary restrictions.
  • Exceptional organizational and time management abilities.
  • Strong communication and interpersonal skills.
If you are a passionate culinary professional with a proven track record of success, we invite you to apply for the position of Executive Chef. Join our team and be part of an exciting culinary journey where your creativity will shine, and your talent will be recognized.
Job Type: Full-time.
Benefits:
401(k), Dental insurance, Health insurance, Paid time off, Vision insurance, and employee discounts on Hilton hotel rooms worldwide.
Shift:
  • Day shift.
  • Evening shift.
  • Morning shift.
Supplemental Pay: Bonus opportunities
Ability to Relocate: Anchorage, AK: Relocate before starting work (Required)
Work Location: In person

Automate your job search with Sonara.

Submit 10x as many applications with less effort than one manual application.

pay-wall

FAQs About Executive Chef Jobs at Hilton Anchorage

What is the work location for this position at Hilton Anchorage?
This job at Hilton Anchorage is located in Anchorage, AK, according to the details provided by the employer. Some roles may also include multiple work locations depending on the requirement.
What pay range can candidates expect for this role at Hilton Anchorage?
Candidates can expect a pay range of $80,000 and $80,000 per year.
What employment applies to this position at Hilton Anchorage?
The employer has not provided this information. This may be discussed during the hiring process.
What is the process to apply for this position at Hilton Anchorage?
You can apply for this role at Hilton Anchorage either through Sonara's automated application system, which helps you submit applications 10X faster with minimal effort, or by applying manually using the direct link on the job page.