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Executive Chef - 1799/The Harpeth Hotel

KW Franklin Hotel PartnersFranklin, Tennessee

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Overview

Schedule
Full-time
Career level
Senior-level
Remote
On-site
Benefits
Health Insurance
Dental Insurance
Vision Insurance

Job Description

COMPANY OVERVIEW

At Valor, we are passionate Hotelitarians—driven, detail-obsessed professionals who go beyond service to deliver true hospitality. With a global perspective and a commitment to thoughtful hospitality and sustainable dining, we bring enthusiasm, creativity, and local flair to every property we support. We seek individuals who value relationships, embrace high standards, and create meaningful experiences for guests, teams, and owners alike. If you’re someone who notices the little things and strives to make a lasting impact, you’ll thrive here.

Please visit http://www.valorhospitality.com to learn more about our existing hotels, other exciting job opportunities and our company.

Lead Innovation. Inspire Culinary Excellence. Create a Legacy!

Join SAVOR at The Harpeth Hotel as an Executive Chef and help shape the future of food. You'll lead dynamic kitchen teams, bring creativity to life through bold menus, and mentor the next generation of culinary leaders. This is your platform to do something legendary.

Oversee the teams at 1799, McGavocks, and banquets.

POSITION PROFILE

Oversee all kitchen operations, managing staff, creating menus, and controlling the budget. Key duties involve ensuring food quality and safety, managing inventory and food costs, hiring and training staff, and maintaining kitchen standards. This role requires strong leadership, creativity, and business acumen to manage the culinary vision and daily operations of a kitchen

Excellent salary, quarterly bonus, and relocation assistance offered for an experienced and passionate culinary expert!

ESSENTIAL RESPONSIBILTIES

  • Kitchen Management: Oversee all aspects of kitchen operations, enforce food safety and sanitation standards, and maintain a clean and organized environment.
  • Menu and Culinary Development: Design menus and create new dishes, ensuring quality and consistency in presentation and taste. Stay updated on culinary trends to innovate the menu.
  • Staff Management: Hire, train, schedule, and manage all kitchen staff, including line cooks, sous chefs, and assistants. Foster a positive and productive work environment.
  • Financial Management: Manage the kitchen budget, control food costs, oversee inventory, and place orders for food and supplies. 

REQUIRED KNOWLEDGE, SKILLS, AND ABILITIES

  • Leadership: Strong leadership and communication skills to manage and motivate staff.
  • Creativity: Culinary innovation and creativity in menu planning and dish development.
  • Business Acumen: Strong organizational and time management skills, with knowledge of budgeting and cost control.
  • Technical Skills: Proficiency in food safety and sanitation regulations. Experience in food preparation is still often required, even for a managerial role.
  • Experience: Proven experience in kitchen management and culinary arts is essential.

PHYSICAL DEMANDS

  • Standing and walking for extended periods
  • Bending, stooping, kneeling, and twisting
  • Repetitive motions and heavy lifting (up to 50 lbs)
  • Working in hot, humid, and noisy conditions 
  • Ability to work in a fast-paced environ

#INDHarpeth

BENEFITS PACKAGE

  • Competitive Salary

  • Daily Pay!

  • Team Member Hotel Discount Program

  • Uniforms Provided for most positions

  • Benefits - Health, Dental, Vision, Life Insurance, and other supplemental options

  • Paid PTO

  • 401k with employer match

  • Food and Beverage Discounts

  • Tuition Reimbursement

WHY THE HARPETH:

As historic downtown Franklin's only hotel, we pride ourselves on being a home away from home for our guests and our team members are a large part of that experience. From benefits like special hotel rates around the world to discounted food and beverage items, we are made for those who love to travel as much as our guests.

At The Harpeth, we are dedicated to being open minded and implementing new ideas to assure a high level of productivity and professionalism. We do our best to encourage communication and listening to every team member equally. We are committed to you and your career advancement by providing you the opportunity to be successful through career growth and internal promotions.

If you think you bring the ideal blend of skills, attitude and teamwork, sprinkled with a love of history and a small-town vibe, this could be the perfect home for you! Are you passionate and creative with a desire to grow? Let’s talk! 

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FAQs About Executive Chef - 1799/The Harpeth Hotel Jobs at KW Franklin Hotel Partners

What is the work location for this position at KW Franklin Hotel Partners?
This job at KW Franklin Hotel Partners is located in Franklin, Tennessee, according to the details provided by the employer. Some roles may also include multiple work locations depending on the requirement.
What pay range can candidates expect for this role at KW Franklin Hotel Partners?
Employer has not shared pay details for this role.
What employment applies to this position at KW Franklin Hotel Partners?
KW Franklin Hotel Partners lists this role as a Full-time position.
What experience level is required for this role at KW Franklin Hotel Partners?
KW Franklin Hotel Partners is looking for a candidate with "Senior-level" experience level.
What benefits are offered by KW Franklin Hotel Partners for this role?
KW Franklin Hotel Partners offers following benefits: Health Insurance, Dental Insurance, Vision Insurance, Life Insurance, Paid Vacation, 401k Matching/Retirement Savings, and Tuition/Education Assistance for this position. Actual benefits may vary depending on the employer's policies and employment terms.
What is the process to apply for this position at KW Franklin Hotel Partners?
You can apply for this role at KW Franklin Hotel Partners either through Sonara's automated application system, which helps you submit applications 10X faster with minimal effort, or by applying manually using the direct link on the job page.