F&B Supervisor
Automate your job search with Sonara.
Submit 10x as many applications with less effort than one manual application.1
Reclaim your time by letting our AI handle the grunt work of job searching.
We continuously scan millions of openings to find your top matches.
Overview
Remote
On-site
Compensation
$18-$20/hour
Job Description
The Food & Beverage Supervisor is responsible for overseeing daily restaurant, bar, banquet, or dining operations to ensure excellent customer service, high-quality food and beverage standards, and efficient team performance. The role involves supervising staff, maintaining hygiene and safety standards, handling customer concerns, and supporting operational and financial goals.
Key Responsibilities
Operations Management:
- Supervise daily food and beverage service operations.
- Ensure smooth service delivery and guest satisfaction.
- Monitor cleanliness, hygiene, and presentation standards.
- Coordinate with kitchen and service teams to maintain service efficiency.
- Ensure compliance with health, safety, and company policies.
Staff Supervision:
- Lead, train, and motivate service staff.
- Prepare work schedules and allocate duties.
- Monitor employee performance and provide coaching.
- Conduct briefings before shifts and communicate operational updates.
- Assist in recruitment, onboarding, and training of new employees.
Customer Service:
- Welcome guests and ensure exceptional service experiences.
- Handle customer complaints and resolve issues promptly.
- Gather guest feedback and implement service improvements.
- Maintain positive guest relationships and encourage repeat business.
Inventory & Cost Control:
- Monitor stock levels of food, beverages, and supplies.
- Assist with inventory counts and ordering processes.
- Minimize waste and control operating costs.
- Ensure proper storage and handling of products.
Sales & Financial Responsibilities:
- Support sales targets and promotional activities.
- Monitor cash handling procedures and POS transactions.
- Assist in preparing daily sales and operational reports.
- Help achieve departmental revenue and profitability goals.
Automate your job search with Sonara.
Submit 10x as many applications with less effort than one manual application.
FAQs About F&B Supervisor Jobs at Hilton Anchorage
What is the work location for this position at Hilton Anchorage?
This job at Hilton Anchorage is located in Anchorage, AK, according to the details provided by the employer. Some roles may also include multiple work locations depending on the requirement.
What pay range can candidates expect for this role at Hilton Anchorage?
Candidates can expect a pay range of $18–$20 per hour for this role.
What employment applies to this position at Hilton Anchorage?
The employer has not provided this information. This may be discussed during the hiring process.
What is the process to apply for this position at Hilton Anchorage?
You can apply for this role at Hilton Anchorage either through Sonara's automated application system, which helps you submit applications 10X faster with minimal effort, or by applying manually using the direct link on the job page.