
Food Safety And Quality Assurance Supervisor
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Overview
Remote
On-site
Compensation
$60,000-$75,000/year
Job Description
FSQA Supervisor – USDA Poultry Manufacturing | 1st Shift | Lead a Team of 8–10This Jobot Job is hosted by: Amanda AhmadAre you a fit? Easy Apply now by clicking the "Quick Apply" button and sending us your resume.Salary: $60,000 - $75,000 per yearA bit about us:Founded nearly two decades ago and based in Fredericksburg, Pennsylvania, we are a leading producer of natural, certified organic, and antibiotic-free poultry serving retail, foodservice, and home-delivery markets. We are committed to producing high-quality poultry through responsible farming practices, strong food-safety programs, and transparent standards. Our chickens are raised on family farms, fed a vegetarian diet, and never given antibiotics, added hormones, or steroids.Why join us?
- * First-Shift Leadership Role: Typically 7:00 AM–5:00 PM, Monday through Friday
- * Comprehensive Benefits: Medical, dental, vision, and life insurance
- * Financial Benefits: 401(k), retirement plan, and flexible spending account
- * Paid Time Off
- * Leadership Opportunity: Mentor and develop a team of 8–10 FSQA professionals
- * Career Impact: Help lead USDA compliance, food-safety programs, laboratory testing, and audit readiness at a USDA-inspected poultry facility
- * Established Organization: Join a growing food manufacturer with approximately 500–1,000 employees and operations based in Fredericksburg
- * Supervise, mentor, train, and develop a team of 8–10 FSQA technicians.
- * Develop, document, implement, and maintain programs ensuring compliance with customer, company, and regulatory requirements.
- * Administer and oversee HACCP, SSOP, pre-operational and operational sanitation, animal-welfare, prerequisite, and quality-assurance programs.
- * Maintain GFSI and QA procedural compliance.
- * Review, compile, and maintain daily HACCP, SSOP, and pre-operational inspection documentation.
- * Train employees before implementing new food-safety or quality processes and procedures.
- * Ensure the FSQA department is appropriately staffed, trained, scheduled, and organized.
- * Oversee laboratory testing performed by FSQA personnel, including:
- * Salmonella, Campylobacter, and E. coli testing
- * Fat analysis and equipment calibration
- * Calcium and bone-percentage testing
- * Avian influenza blood analysis
- * Water sampling
- * Pesticide-residue testing
- * Antibiotic-free and organic testing
- * Environmental swabbing and monitoring
- * Monitor laboratory inventory and approve supply orders.
- * Maintain a positive working relationship with USDA representatives and respond promptly to regulatory concerns.
- * Communicate USDA concerns and corrective actions to plant managers and supervisors.
- * Investigate customer and product-quality concerns and document corrective actions.
- * Prepare the facility for third-party audits, including organic, antibiotic-free, animal-welfare, GFSI, and co-packer audits.
- * Participate in hiring, training, performance reviews, development, and progressive discipline for FSQA technicians.
- * Schedule department personnel while managing overtime and labor costs.
- * Enforce GMP, HACCP, quality, food-safety, and employee-safety requirements.
- * Manage staffing and attendance and facilitate team meetings and training.
- * Serve as the backup to the QA Manager when the manager is unavailable.
- * Work additional hours, weekends, second shift, or pre-operational inspection coverage when operational needs require it.
- * Bachelor’s degree in Poultry Science, Animal Science, Food Science, or a related discipline, or an equivalent combination of education and relevant experience.
- * Minimum 1–2 years of poultry-industry quality assurance experience.
- * Previous supervisory experience within food or poultry manufacturing.
- * Hands-on experience working in a USDA-regulated manufacturing or poultry-processing facility is required.
- * HACCP certification from an accredited organization.
- * GFSI certification from an accredited organization.
- * Experience with HACCP, SSOP, GMP, pre-operational inspections, prerequisite programs, corrective actions, and USDA documentation.
- * Experience supervising, scheduling, training, and developing FSQA technicians.
- * Knowledge of microbiological, environmental, organic, antibiotic-free, and product-quality testing.
- * Experience preparing for and supporting third-party and regulatory audits.
- * Ability to work in a poultry-processing environment with temperature variation and noise levels requiring hearing protection.
- * Ability to stand and walk for most of the shift and lift up to 40 pounds.
- * Basic proficiency with Microsoft Word and Excel.
- * Availability for occasional weekends, off-shift coverage, and additional hours based on production needs.
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FAQs About Food Safety And Quality Assurance Supervisor Jobs at Jobot
What is the work location for this position at Jobot?
This job at Jobot is located in Fredericksburg, PA, according to the details provided by the employer. Some roles may also include multiple work locations depending on the requirement.
What pay range can candidates expect for this role at Jobot?
Candidates can expect a pay range of $60,000 and $75,000 per year.
What employment applies to this position at Jobot?
The employer has not provided this information. This may be discussed during the hiring process.
What is the process to apply for this position at Jobot?
You can apply for this role at Jobot either through Sonara's automated application system, which helps you submit applications 10X faster with minimal effort, or by applying manually using the direct link on the job page.