Food Service Specialist - Arlington ISD

ALL TEMPS 1 PersonnelArlington, TX

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Job Description

PRIMARY PURPOSE:

Performs all major duties related to food storage, preparation, service and clean-up operations; the purpose of which is to provide nutritious, appetizing, high quality meals to promote the health and well-being of school children at Arlington Independent School District.

MAJOR RESPONSIBILITIES AND DUTIES:

Frequent verbal interaction with students, fellow employees, teachers and parents; must have a good rapport with students, staff, co-workers and parents

Must be able to take oral and written instruction from Manager and do work-related tasks that the Manager deems necessary. Assist in clean-up chores as assigned by Manager, which could include, but is not limited to - sweeping, mopping, trash duties, cleaning of vents and floor mats.

Must have a current Food Handler's Card. Must practice good hygiene and proper food handling to prevent outbreak of food borne illness and contamination.

Must be knowledgeable of basic food preparation and sanitation practices to ensure food safety. Applies the rules of safety and sanitation to ensure safe food handling, safety in work and reduction of accidents.

Must be able to complete the job in time allocated.

Prepares food according to written standardized recipes and procedures.

Garnishes all food items assigned for preparation.

Carry containers of food or equipment weighing approximately 20 pounds.

Washing pots and pans, while bending over the sink

Receiving and stocking food supplies, if assigned by the Manager

Performs tasks in various locations where needed

Ability to follow directions and plan work

Ability to react to sound, for safety

Attend in-service training, workshops and conventions whenever possible to learn new techniques and operations

Ability to use garbage disposals and other institutional equipment

Any other duties as may be directed by your immediate supervisor and/or any other supervisor within your line of authority

EQUIPMENT USED: Commercial kitchen and cafeteria equipment necessary for District use.

MENTAL DEMANDS/PHYSICAL DEMANDS/ENVIRONMENTAL FACTORS:

Physical Demands: Standing, walking, bending, stooping, lifting, reaching, pushing and pulling with frequent exposure to water and chemicals.
Mental Demands: The demands associated with time pressures and constraints associated with the overseeing of daily operations.
Environmental Factors: Variable extremes in temperature; loud noises; standing on hard floor surfaces while working; numerous simultaneous activities; dealing with various groups of employees and variance in procedures at individual kitchens.
Equipment used: Institutional mixer, slicer, food processor, disposal, oven, steam table, steamer, braising pan, range, flame broiler grill, steam-jacketed kettle, sharp knives, walk-in coolers and freezers, hot and cold holding equipment and cash registers/automated POS system and computer.

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FAQs About Food Service Specialist - Arlington ISD Jobs at ALL TEMPS 1 Personnel

What is the work location for this position at ALL TEMPS 1 Personnel?

This job at ALL TEMPS 1 Personnel is located in Arlington, TX, according to the details provided by the employer. Some roles may also include multiple work locations depending on the requirement.

What pay range can candidates expect for this role at ALL TEMPS 1 Personnel?

Candidates can expect pay range between $17–$17 for this role.

What employment applies to this position at ALL TEMPS 1 Personnel?

The employer has not provided this information. This may be discussed during the hiring process.

What is the process to apply for this position at ALL TEMPS 1 Personnel?

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