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Food Service Supervisor - Hamilton

Aramark Corp.Allentown, NJ

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Overview

Schedule
Full-time
Career level
Senior-level
Remote
On-site
Benefits
Career Development

Job Description

Job Description

Plans, coordinates, directs and controls, under direction of the director, all activities related to the food production system and retail programs. Assumes authority and responsibilities during Food Service Director's absence.

Job Responsibilities

  • Maintains friendly, efficient, positive customer service attitude toward customers, clients and co-workers.
  • Responsive to customer needs.
  • Assists in the preparation of the budget and development of short -term and long-term financial and operational plans for the unit that support the overall objectives of the company and client.
  • Plans, directs, coordinates and controls resources of the Food Service Department to provide food service for customers, employees and patients.
  • Oversees and controls food production area directing food production personnel in cost control measures.
  • Monitors the performance of the unit through verification and analysis of customer satisfaction systems and financial reports. Recommends or initiates corrective action.
  • Maintains product and service quality standards by conducting ongoing evaluations and investigates complaints. Recommends or initiates corrective action.
  • Recognizes and adopts activities appropriate to the specific needs of the patient/resident population and demonstrates knowledge of specific issues directly related to age of patient/resident population.
  • Recommends and maintains retail services program.
  • Assists with recommendations and maintains a proactive human resource function to ensure employee motivation, training and development, wage/benefit administration and compliance with established labor regulations and personnel policies and procedures.
  • Supervises all food production related employees. Coordinates employee schedules, ensuring proper coverage of production areas and sanitation functions.
  • Recognizes and adopts activities appropriate to specific issues directly related to the age of patient/resident population.
  • Confers with food production and other personnel to plan menus and related activities such as dining room, bar and banquet operations. Estimates food and beverage costs and requisitions or purchases supplies.
  • Inspects food and food preparation to maintain quality standards and sanitation regulations.
  • Maintains established systems and training programs to provide a safe working environment. Complies with all OSHA regulations and other local, state and federal government regulations.

Qualifications

  • Ability to communicate (both verbal and written) effectively with clients, customers of client and support staff.
  • Ability to write letters, summaries and reports, using prescribed format and conform to all rules of punctuation, grammar, diction and style.
  • Ability to work with mathematical concepts such as probability and statistics.
  • Ability to apply concepts such as fractions, percentages, ratios and proportions to practical situations.
  • Requires management and leadership skills and the ability to work with confidential employee, client and ARAMARK information.

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

Nearest Major Market: New Jersey

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FAQs About Food Service Supervisor - Hamilton Jobs at Aramark Corp.

What is the work location for this position at Aramark Corp.?
This job at Aramark Corp. is located in Allentown, NJ, according to the details provided by the employer. Some roles may also include multiple work locations depending on the requirement.
What pay range can candidates expect for this role at Aramark Corp.?
Employer has not shared pay details for this role.
What employment applies to this position at Aramark Corp.?
Aramark Corp. lists this role as a Full-time position.
What experience level is required for this role at Aramark Corp.?
Aramark Corp. is looking for a candidate with "Senior-level" experience level.
What benefits are offered by Aramark Corp. for this role?
Aramark Corp. offers Career Development for this position. Actual benefits may vary depending on the employer's policies and employment terms.
What is the process to apply for this position at Aramark Corp.?
You can apply for this role at Aramark Corp. either through Sonara's automated application system, which helps you submit applications 10X faster with minimal effort, or by applying manually using the direct link on the job page.