General Laborer - First Shift - New Oxford

Sandridge FoodsNew Oxford, PA

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Overview

Schedule

Full-time

Career level

Senior-level

Remote

On-site

Benefits

Disability Insurance

Career Development

Job Description

New Oxford Facility- Job DescriptionJob Title: General LaborerDepartments: Soup 190, Entree Room 340Reports To: Senior Supervisor / Supervisor and takes direction from Area LeadsFLSA Status: Non-ExemptEmployment Type: Full-TimeDate: February 10, 2026Author: Laurence R. Etchison, SPHR, Human Resources Business Partner- Manager

Position SummaryThe General Laborer performs essential production and sanitation tasks required for the safe and efficient manufacture of food products. This position requires consistent adherence to food safety, quality, and workplace safety standards. The essential functions outlined below are fundamental to the position and must be performed with or without reasonable accommodation.

Essential FunctionsThe following duties are essential functions of the position. Reasonable accommodations may be provided to enable qualified individuals with disabilities to perform these functions:Production Operations

Perform repetitive manual tasks involved in food preparation, processing, and packagingOperate basic production machinery and equipment in accordance with established proceduresHandle raw materials, ingredients, and finished goods throughout the production processMaintain production pace to meet operational and quality standardsAccurately follow standard operating procedures (SOPs) and work instructions

Food Safety & Quality

Adhere to all food safety regulations, including GMP, HACCP, and sanitation standardsMonitor products for quality, defects, or contamination and take appropriate actionMaintain proper labeling, handling, and storage of food productsFollow allergen control and cross-contamination prevention protocols

Sanitation & Safety

Clean and sanitize equipment, tools, and work areas according to required schedulesProperly use personal protective equipment (PPE) as requiredComply with all workplace safety rules and immediately report hazards or incidents

Attendance & Reliability

Maintain regular and predictable attendanceWork assigned shifts, including overtime, weekends, or holidays as required by production needs

Marginal (Non-Essential) Functions

Assist with inventory counts or material stagingSupport other production areas as neededParticipate in continuous improvement or cross-training initiatives

Required Qualifications

Ability to understand and carry out written and verbal instructionsAbility to work effectively in a team-based production environmentAbility to comply with food safety and sanitation requirements

Preferred Qualifications

High school diploma or GEDPrior experience in food manufacturing, production, or industrial environments

Physical Demands (ADA-Compliant)The physical demands described below are representative of those required to perform the essential functions of this position:

Ability to stand and/or walk for extended periods (up to 8-12 hours per shift)Ability to lift, carry, push, or pull up to 50 pounds with or without reasonable accommodationFrequent bending, reaching, grasping, and repetitive hand motionsAbility to use hands and fingers to handle tools, controls, and food productsAbility to communicate effectively with supervisors and team members

Work Environment

Food production facility with exposure to machinery, noise, and moving equipmentTemperature-controlled environments, including hot, cold, refrigerated, or frozen areasPossible exposure to food allergensPPE required, including gloves, hair restraints, protective clothing, and safety footwear

Equal Employment Opportunity (EEO) StatementSandridge Crafted Foods is an Equal Opportunity Employer. Employment decisions are made without regard to race, color, religion, sex, sexual orientation, gender identity or expression, national origin, age, disability, genetic information, veteran status, or any other protected characteristic under applicable law.

ADA / Reasonable Accommodation StatementSandridge Crafted Foods complies with the Americans with Disabilities Act (ADA) and applicable state and local laws. Qualified individuals with disabilities may request reasonable accommodations to enable them to perform the essential functions of this position.

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FAQs About General Laborer - First Shift - New Oxford Jobs at Sandridge Foods

What is the work location for this position at Sandridge Foods?

This job at Sandridge Foods is located in New Oxford, PA, according to the details provided by the employer. Some roles may also include multiple work locations depending on the requirement.

What pay range can candidates expect for this role at Sandridge Foods?

Employer has not shared pay details for this role.

What employment applies to this position at Sandridge Foods?

Sandridge Foods lists this role as a Full-time position.

What experience level is required for this role at Sandridge Foods?

Sandridge Foods is looking for a candidate with "Senior-level" experience level.

What benefits are offered by Sandridge Foods for this role?

Sandridge Foods offers following benefits: Disability Insurance and Career Development for this position. Actual benefits may vary depending on the employer's policies and employment terms.

What is the process to apply for this position at Sandridge Foods?

You can apply for this role at Sandridge Foods either through Sonara's automated application system, which helps you submit applications 10X faster with minimal effort, or by applying manually using the direct link on the job page.