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General Manager

Wendy'sEphraim, UT

$45,000 - $60,000 / year

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Overview

Remote
On-site
Compensation
$45,000-$60,000/year

Job Description

WHAT YOU'LL DO

Working directly with the District Manager, General Managers are the restaurants first in command. This includes managing the daily operations, team building, coaching, and developing.

Key responsibilities

  • Oversee the training of teammates, and coaching in the moment as needed
  • Oversee and enforce proper standards and procedures
  • Maintain excellent customer satisfaction
  • Inventory counting and recording
  • Cash Management
  • Create schedules for team members
  • Opening, closing, and additional administrative duties
  • Ensure proper food handing and preparation

    WHAT YOU CAN EXPECT

  • Competitive salaries
  • Quarterly Bonus Program 
  • Paid time off
  • Medical benefits
  • Ongoing development
  • Stability and growth
  • Meal discounts
  • Fun and energetic work environment!
  • Direct Deposit

    WHAT WE EXPECT FROM YOU

  • Minimum of 1 year restaurant management experience
  • QSR or Fast-casual experience, preferred but not required
  • Ability to work both independently and as a member of a team
  • Impressive work-ethic
  • Desire to learn and willingness to accept feedback
  • Must have a great personality, desire to serve guests, and enjoy working as part of a  
  • team, and be upbeat and engaging

    • Strong interpersonal, verbal and written communication skills

    • Must be able to multi-task

    • Provide leadership, direction, and motivation to our team, while demonstrating a “Can Do” attitude

    • ServSafe Certification (We will provide training and testing)

    Wendy's is an equal employment opportunity employer who may provide reasonable accommodation to enable individuals with disabilities to perform the essential functions of the job.

    The Wendy’s StoryFirst of all, yes, Wendy is a real person. And a pretty special one, being the daughter of our founder Dave Thomas. Today, she is one of the most involved and successful franchise owners in the Wendy’s enterprise. We think Dave would be proud. Back in 1969, he looked around at all other hamburger joints and was like, “Nah. People deserve better.” At the time, other quick-service restaurants were using frozen beef and mass-producing food. Not Dave. His approach of serving fresh, made-to-order hamburgers changed the game. And his can’t-stop-won’t-stop commitment to making customers happy drives everything we do today.

    Salary

    $45000.00 - $60000.00 per year

    Benefits

    Bonus pay, Paid time off, Flexible schedule, Health insurance, Dental insurance, Vision insurance, Life insurance, Disability insurance, 401(k) matching, Referral program, Employee discount, Paid training

    Job Type

    Full time

    Automate your job search with Sonara.

    Submit 10x as many applications with less effort than one manual application.

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    FAQs About General Manager Jobs at Wendy's

    What is the work location for this position at Wendy's?
    This job at Wendy's is located in Ephraim, UT, according to the details provided by the employer. Some roles may also include multiple work locations depending on the requirement.
    What pay range can candidates expect for this role at Wendy's?
    Candidates can expect a pay range of $45,000 and $60,000 per year.
    What employment applies to this position at Wendy's?
    The employer has not provided this information. This may be discussed during the hiring process.
    What is the process to apply for this position at Wendy's?
    You can apply for this role at Wendy's either through Sonara's automated application system, which helps you submit applications 10X faster with minimal effort, or by applying manually using the direct link on the job page.