Kitchen-Closing Supervisor
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Overview
Schedule
Flexible-schedule
Full-time
Career level
Senior-level
Compensation
$19-$25/hour
Benefits
Career Development
Job Description
Summary:The kitchen supervisor is an assistant to the Sous Chefs and Executive Chef. He/She will be responsible for overseeing kitchen staff and all BOH processes as well as ensures health codes are maintained and up to standard by coaching, delegating and guiding the kitchen staff
Job Duties
- Assists sous chefs and executive chef with overseeing preparation of food in all areas during assigned shift
- Assist Sous Chefs and Executive Chef by overseeing clean and sanitized workstations and equipment
- Leads by example
- Assists with managing kitchen inventory
- Thinks clearly, remaining calm and resolving problems using good judgment
- Ensures compliance with health, safety, sanitation and awareness standards
- Assists with training new staff.
- Holds team accountable for their performance and provides coaching as needed
- Ensures high standards of sanitation and cleanliness are always maintained throughout the kitchen areas
- Delegates tasks to team and provides follow-up
- Maintains strong lines of communication with entire leadership team and staff
- Follow documented recipes and maintain the high quality of food production, presentation, and taste that has been established in our company
- Monitor and coach staff on maintaining consistency in food quality
- Applying constant educational and corrective measures when managing culinary staff
- Constantly utilize controls to minimize food and supply waste
- Sets up stations with necessary supplies
- Reports all unsafe working conditions, operational needs and equipment in need of repair
Skills/Qualifications
- Well-developed leadership qualities
- Ability to work well under pressure
- Ability to work a flexible schedule
- Ability to motivate employees to be proficient at their jobs
- Ability to work independently with minimal supervision
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FAQs About Kitchen-Closing Supervisor Jobs at JO Restaurant Group
What is the work location for this position at JO Restaurant Group?
This job at JO Restaurant Group is located in Albany, NY, according to the details provided by the employer. Some roles may also include multiple work locations depending on the requirement.
What pay range can candidates expect for this role at JO Restaurant Group?
Candidates can expect a pay range of $19–$25 per hour for this role.
What employment applies to this position at JO Restaurant Group?
JO Restaurant Group lists this position under the following employment categories:
- Flexible-schedule
- Full-time
What experience level is required for this role at JO Restaurant Group?
JO Restaurant Group is looking for a candidate with "Senior-level" experience level.
What benefits are offered by JO Restaurant Group for this role?
JO Restaurant Group offers Career Development for this position. Actual benefits may vary depending on the employer's policies and employment terms.
What is the process to apply for this position at JO Restaurant Group?
You can apply for this role at JO Restaurant Group either through Sonara's automated application system, which helps you submit applications 10X faster with minimal effort, or by applying manually using the direct link on the job page.