Line Cook

Ole RedOrlando, FL

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Overview

Remote

On-site

Job Description

Ole Red Orlando is hiring for all positions in front of house, back of house, management, security, and retail. Qualifications to work at Ole Red include: friendly smile, positive attitude, and desire to have fun while making great money.

We offer a full benefits package for both full- and part-time employees. Plus, our brand is growing! Opportunities for advancement will be abundant.

Ole Red attracts tourists, conventioneers and locals — that means more earning potential for you!

Come join Team Blake!

Line Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. Line Cooks are assigned a specific place in the line, such as the grill or vegetable prep station. Duties include preparing food and maintaining sanitation standards.

We are on the hunt for an experienced Line Cook to join our talented team and help prepare meals according to our standard recipes. In this position, your principal goal will be to prepare high-quality meals that meet the chef’s exact specifications.

You will be responsible for setting up the prep station, stocking inventory, and maintaining sanitation standards. To be successful in this role, the ideal candidate will possess excellent communication and multi-tasking skills. Ultimately, you will play an essential role in contributing to our customer satisfaction and restaurant growth.

Job Duties

- Ensure the preparation station and kitchen are set up and stocked.

- Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.

- Report to the executive chef and follow instructions.

- Make sure food preparation and storage areas meet health and safety standards.

- Clean prep areas and take care of leftovers.

- Stock inventory and supplies.

- Cook menu items with the support of the kitchen staff.

Skills and Qualifications

- High school diploma or equivalent qualification.

- Certificate in Culinary Arts or related field.

- A minimum of 4 years’ experience in a similar role.

- In-depth knowledge of restaurant best practices and cooking methods.

- Excellent communication and organizational skills.

- Aptitude for multi-tasking.

- Must be able to work cooperatively and efficiently in a team.

Working at Ole Red

Health insurance

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FAQs About Line Cook Jobs at Ole Red

What is the work location for this position at Ole Red?

This job at Ole Red is located in Orlando, FL, according to the details provided by the employer. Some roles may also include multiple work locations depending on the requirement.

What pay range can candidates expect for this role at Ole Red?

Employer has not shared pay details for this role.

What employment applies to this position at Ole Red?

The employer has not provided this information. This may be discussed during the hiring process.

What is the process to apply for this position at Ole Red?

You can apply for this role at Ole Red either through Sonara's automated application system, which helps you submit applications 10X faster with minimal effort, or by applying manually using the direct link on the job page.