Line Cooks

Ernst CaféNew Orleans, LA

$14 - $18 / hour

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Overview

Remote

On-site

Compensation

$14-$18/hour

Job Description

Join Our Culinary Team!

Creole Cuisine Restaurant Concepts is looking for dependable Line Cooks who are ready to contribute to our culinary team.

If you take pride in quality and consistency, work well in a fast-paced environment, and know how to keep your station organized and ready for service, we want to hear from you!

Why Join Creole Cuisine?

Weekly pay
Medical, dental, and vision insurance
Flexible scheduling
Meal discounts
Career growth and advancement opportunities across 30+ locations

What You’ll Do

Prepare and cook menu items according to recipes and restaurant standards
Set up, stock, and maintain your station throughout service
Maintain consistency in food quality, portioning, and presentation
Work efficiently during high-volume service
Follow food safety, sanitation, and proper food-handling procedures
Keep your station and work areas clean and organized
Work closely with the culinary team to keep service running smoothly
Assist with prep, closing duties, and other kitchen responsibilities as needed

What We’re Looking For

Previous line cook or professional kitchen experience preferred
Knowledge of basic cooking techniques and kitchen equipment
Ability to work efficiently in a fast-paced environment
Dependable and team-oriented
Ability to follow recipes, procedures, and direction
Flexible availability, including nights, weekends, and holidays

Apply today to begin your career with Creole Cuisine Restaurant Concepts!

• Ernst Café stands in the heart of the historic Warehouse District of New Orleans. This district was the commercial and industrial center of the nineteenth- and early twentieth-century New Orleans. • The Mississippi River determined the development and the use of Warehouse District. A rapid increase of batture land created by alluvial deposits occurred between 1820 and 1859. This increase supplied the city with more riverfront land than needed for the public wharf landings and dumping areas. The Second Municipality of New Orleans decided in 1851-52 to subdivide the surplus land into private lots. A public auction of the lots initiated the development of the river-front land in the suburb St. Mary.• The building, which today houses Ernst, dates from the spurt of building activity following the 1852 auction. Many years and many businesses later, the building was leased and then purchased by the Ernst brothers in 1902.• Originally founded by Joseph, William and Charles Ernst, Ernst Café has been locally owned and operated for over 100 years. • Close to Harrah’s Casino and Poydras Street, we are the oldest continually-operated bar in the Warehouse District of New Orleans.

Salary

$14.00 - $18.00 per hour

Benefits

Flexible schedule, Health insurance, Dental insurance, Vision insurance, Employee discount

Job Type

Full time, Part time

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FAQs About Line Cooks Jobs at Ernst Café

What is the work location for this position at Ernst Café?

This job at Ernst Café is located in New Orleans, LA, according to the details provided by the employer. Some roles may also include multiple work locations depending on the requirement.

What pay range can candidates expect for this role at Ernst Café?

Candidates can expect a pay range of $14–$18 per hour for this role.

What employment applies to this position at Ernst Café?

The employer has not provided this information. This may be discussed during the hiring process.

What is the process to apply for this position at Ernst Café?

You can apply for this role at Ernst Café either through Sonara's automated application system, which helps you submit applications 10X faster with minimal effort, or by applying manually using the direct link on the job page.