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Prep Cook Terrace View Cafe

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Overview

Schedule
Alternate-schedule
Full-time
Career level
Entry-level
Remote
On-site

Job Description

THE ROLE

The Prep Cook is responsible for providing quick and efficient service to customers in a variety of duties relating to a fine dining culinary experience and maintaining sanitation standards

ESSENTIAL FUNCTIONS

  • Follows Executive Chef, Sous Chef or Kitchen Supervisors assignments for opening and closing procedures and food preparation.
  • Prepare food items by complying with portion size, quality standards, departmental rules, policies and procedures.
  • Ensures that proper food temperatures are maintained.
  • Responsible for safety standards, neatness and sanitation of work areas.
  • Maintain cleanliness of kitchen including shelves, walls, floors and drains.
  • Participates as a team player with specific responsibilities as related to preparation, excellent service and delivery of product.
  • Maintain proper sanitation for all dining and cooking utensils and cookware.
  • Handles and cleans kitchen equipment carefully and safely to prevent damage or injury.
  • Adhere to company guidelines for appearance and uniform standards.

QUALIFICATIONS

  • Must have one year working in a fast-paced high-end club, or restaurant.
  • All applicants must be at least 18 years of age. High school diploma or equivalent. Culinary training preferred.
  • Professional training through a culinary education or working in a fast-paced high-volume fine dining restaurant/catering facility preferred.
  • Ability to interact with co-workers in order to assure compliance with company service standards.
  • Must have sufficient mobility to perform assigned production tasks including: constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time.
  • Must have basic knowledge of food and beverage preparations, service standards, guest relations and etiquette.
  • Ability to multi task in a fast paced, team orientated setting.
  • Ability to lift and transport food and other items weighing up to 30 pounds, occasionally 50 pounds.
  • Must have sufficient mobility to perform assigned production tasks including: constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time.
  • Ability to work all events, including: extended hours, nights, weekends, and holidays.

Legends is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, national origin, disability, or genetic information.

Automate your job search with Sonara.

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FAQs About Prep Cook Terrace View Cafe Jobs at Legends

What is the work location for this position at Legends?
This job at Legends is located in Thackerville, OK, according to the details provided by the employer. Some roles may also include multiple work locations depending on the requirement.
What pay range can candidates expect for this role at Legends?
Employer has not shared pay details for this role.
What employment applies to this position at Legends?
Legends lists this position under the following employment categories:
  • Alternate-schedule
  • Full-time
What experience level is required for this role at Legends?
Legends is looking for a candidate with "Entry-level" experience level.
What is the process to apply for this position at Legends?
You can apply for this role at Legends either through Sonara's automated application system, which helps you submit applications 10X faster with minimal effort, or by applying manually using the direct link on the job page.