
Prep Line Cook
Shunk GulleySanta Rosa Beach, FL
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Overview
Schedule
Alternate-schedule
Full-time
Part-time
Career level
Senior-level
Remote
On-site
Benefits
Career Development
Job Description
Job Title: Prep LineLocation: Shunk Gulley Oyster BarReports To: Kitchen Manager / Executive ChefEmployment Type: Full-Time or Part-TimeHourly Rate: Competitive, based on experiencePosition SummaryShunk Gulley Oyster Bar is seeking a dependable, hardworking, and team-oriented Prep Line Employee to support our kitchen team in delivering exceptional food quality and consistency in a high-volume, fast-paced restaurant environment. This role is responsible for preparing ingredients, assisting line cooks, maintaining kitchen cleanliness, and ensuring all prep work is completed accurately and efficiently to support daily service.Key ResponsibilitiesFood Preparation
- Prepare and portion ingredients according to standardized recipes and chef specifications.
- Wash, peel, chop, slice, and portion vegetables, proteins, and other food items.
- Assist in preparing sauces, dressings, soups, and other menu components.
- Label, date, and properly store all prepared items following food safety guidelines.
- Ensure all prep stations are stocked and organized for service.
- Assist line cooks during service with ingredient replenishment and station support.
- Maintain readiness of backup products and communicate low inventory to supervisors.
- Help with plating or finishing dishes as needed during peak service times.
- Maintain a clean, organized, and sanitary workstation at all times.
- Follow all food handling, sanitation, and workplace safety standards.
- Properly clean and sanitize kitchen tools, equipment, and prep areas.
- Assist with end-of-shift and deep-cleaning responsibilities.
- Rotate stock using FIFO (First In, First Out) methods.
- Monitor product freshness and report any waste or quality concerns.
- Assist with receiving and storing deliveries properly.
- Previous prep cook or kitchen experience preferred, but willing to train the right candidate.
- Ability to work in a fast-paced, high-volume environment.
- Strong attention to detail and commitment to food quality.
- Ability to stand for extended periods and lift up to 50 lbs.
- Reliable attendance and punctuality required.
- Must be able to work flexible schedules, including nights, weekends, and holidays.
- Positive attitude and strong work ethic
- Team player with excellent communication skills
- Ability to multitask and stay organized
- Strong sense of urgency and attention to detail
- Commitment to cleanliness and safety
- Competitive hourly pay
- Employee meal discounts
- Growth and advancement opportunities
- Supportive, team-focused work environment
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FAQs About Prep Line Cook Jobs at Shunk Gulley
What is the work location for this position at Shunk Gulley?
This job at Shunk Gulley is located in Santa Rosa Beach, FL, according to the details provided by the employer. Some roles may also include multiple work locations depending on the requirement.
What pay range can candidates expect for this role at Shunk Gulley?
Employer has not shared pay details for this role.
What employment applies to this position at Shunk Gulley?
Shunk Gulley lists this position under the following employment categories:
- Alternate-schedule
- Full-time
- Part-time
What experience level is required for this role at Shunk Gulley?
Shunk Gulley is looking for a candidate with "Senior-level" experience level.
What benefits are offered by Shunk Gulley for this role?
Shunk Gulley offers Career Development for this position. Actual benefits may vary depending on the employer's policies and employment terms.
What is the process to apply for this position at Shunk Gulley?
You can apply for this role at Shunk Gulley either through Sonara's automated application system, which helps you submit applications 10X faster with minimal effort, or by applying manually using the direct link on the job page.