Restaurant Cook - Dana Point
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Overview
Schedule
Flexible-schedule
Full-time
Career level
Senior-level
Remote
On-site
Compensation
$22-$26/hour
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Job Description
Description
The Restaurant Cook at Mother’s Market has a passion for creating flavorful, scratch-made sauces and composed dishes for a high-quality hot bar program. This role is responsible for producing consistent, visually appealing, and delicious prepared foods that meet our standards for freshness, quality, and presentation. The ideal candidate understands batch cooking, speed, and consistency while maintaining chef-driven flavor and creativity. The Restaurant Cook helps deliver nutritious, flavorful meals that reflect Mother’s Market’s commitment to healthy living.
Wage Range: $22-$26/hour
Benefits: Medical, dental, vision, life insurance, & in-store discounts
Key Responsibilities
- Prepare a variety of hot bar ready dishes including proteins, vegetables, grains, and composed entrées
- Create and execute scratch-made sauces, gravies, broths, and dressings to elevate hot bar offerings
- Follow recipes and production plans while maintaining consistent flavor, quality, and portioning
- Set up, maintain, and refresh hot bar items to ensure peak presentation and food safety
- Monitor food quality, temperature, and freshness throughout service
- Collaborate with kitchen leadership on menu development, seasonal specials, and daily features
- Maintain a clean, organized, and efficient workstation
- Follow all food safety, sanitation, and health department standards
- Manage prep lists, production schedules, and minimize food waste
- Assist with ordering, inventory, and proper product rotation as needed
- Promote Mother’s Market values, including wellness, sustainability, and community
- Work collaboratively with kitchen and store teams
Qualifications
- 2+ year’s experience as a line cook or chef in high-volume kitchen, hot bar, or catering/buffet environment
- Strong knowledge of sauce-making fundamentals (stocks, reductions, emulsions, gravies, plant-based sauces, etc.)
- Ability to execute batch cooking while maintaining high culinary standards
- Understanding of seasoning, flavor balance, and presentation
- Experience with scratch cooking and fresh ingredients preferred
- Knowledge of food safety and sanitation standards
- Ability to work early mornings, evenings, weekends, and holidays as needed
Desired Traits
- Speed with precision and consistency
- Strong palate and attention to flavor
- Organized and production-minded
- Team-oriented with positive attitude
- Passion for quality prepared foods and hospitality
- Creative but disciplined with recipes and systems
- Ability to work efficiently in a fast-paced kitchen environment
- Dependable and self-motivated
- Ability to maintain full, fresh visually appealing hot bar at all service times
- Ability to create signature sauces and dishes that drive repeat customers
- Ability to execute consistently and have minimal waste
- Ability to maintain clean organized kitchen and have strong food safety standards
Benefits (may vary by position)
- Competitive pay
- Employee discount on Mother’s Market products
- Flexible scheduling
- Opportunities for growth and advancement
- Supportive, mission-driven work environment
Physical Requirements
- Standing, walking, bending, and repetitive motions throughout the shift
- Lifting, carrying, and pushing up to 50 lbs.
- Exposure to heat, steam, and kitchen equipment
Why Work at Mother’s Market?
- Mission-driven company focused on health, wellness, and sustainability
- Supportive, team-oriented culture
- Opportunities for growth and career development
- Employee discounts on organic food and wellness products
Equal Opportunity Employer
Mother’s Market is proud to be an Equal Opportunity Employer. We welcome all qualified applicants regardless of race, color, religion, gender, sexual orientation, age, disability, or any other protected status.
Automate your job search with Sonara.
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FAQs About Restaurant Cook - Dana Point Jobs at Mothers Market
What is the work location for this position at Mothers Market?
This job at Mothers Market is located in Dana Point, California, according to the details provided by the employer. Some roles may also include multiple work locations depending on the requirement.
What pay range can candidates expect for this role at Mothers Market?
Candidates can expect a pay range of $22–$26 per hour for this role.
What employment applies to this position at Mothers Market?
Mothers Market lists this position under the following employment categories:
- Flexible-schedule
- Full-time
What experience level is required for this role at Mothers Market?
Mothers Market is looking for a candidate with "Senior-level" experience level.
What benefits are offered by Mothers Market for this role?
Mothers Market offers following benefits: Health Insurance, Dental Insurance, Vision Insurance, Life Insurance, Career Development, and Health & Wellness Programs for this position. Actual benefits may vary depending on the employer's policies and employment terms.
What is the process to apply for this position at Mothers Market?
You can apply for this role at Mothers Market either through Sonara's automated application system, which helps you submit applications 10X faster with minimal effort, or by applying manually using the direct link on the job page.