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Restaurant General Manager

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Overview

Schedule
Full-time
Career level
Director
Remote
On-site
Benefits
Career Development

Job Description

Do you go out of your way to make someone smile? When you say thank you, do you mean it? Do you believe that everything is possible? Are you a foodie? Would your family members want to work for you? Glass half full? Really? Do you take your work seriously? The overall success of your restaurant is in your capable hands. You identify the strongest crew and train them to deliver the best customer experience. You will feel the pride of setting the standard that all other managers strive for. You will be in charge of recruiting and training your people, leading them to be promoted and empowering them to have a successful career. By empowering a team of top performers, you create a culture that is exciting, optimistic, and rewarding. Your success will be measured by the success of your team.

“ You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.”

Responsibilities:

  • Overseeing restaurant’s daily operations
  • Maintain day-to-day financial controls
  • Create and manage staff schedules
  • Interview, hire, train and write-up staff
  • Oversee coaching, counseling and developing staff and managing team relations.
  • Exercise proper food handling, equipment maintenance and facility management
  • Ensure health and safety inspections and standards are met
  • Set the tone for the fun, family environment in the restaurant

Requirements:

  • HS Diploma or equivalent & possess all documents required by state and federal law.
  • Minimum 2 years of Management experience (preferably in high volume Fast Food &/or Fast Casual concepts)
  • Flexibility to work 45-50 hours per week, rotating shifts, incl weekends and holidays
  • Valid DL in good standing & access to private trans required
  • Consent to background screening, incl criminal, driving and drug screening
  • Demonstrate ability to effectively lead and manage your own team in a fast-paced, dynamic environment
  • Excellent problem solving and decision making skills, results oriented and customer service focused

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FAQs About Restaurant General Manager Jobs at Taco Bell

What is the work location for this position at Taco Bell?
This job at Taco Bell is located in Staten Island, New York, according to the details provided by the employer. Some roles may also include multiple work locations depending on the requirement.
What pay range can candidates expect for this role at Taco Bell?
Employer has not shared pay details for this role.
What employment applies to this position at Taco Bell?
Taco Bell lists this role as a Full-time position.
What experience level is required for this role at Taco Bell?
Taco Bell is looking for a candidate with "Director" experience level.
What benefits are offered by Taco Bell for this role?
Taco Bell offers Career Development for this position. Actual benefits may vary depending on the employer's policies and employment terms.
What is the process to apply for this position at Taco Bell?
You can apply for this role at Taco Bell either through Sonara's automated application system, which helps you submit applications 10X faster with minimal effort, or by applying manually using the direct link on the job page.