Restaurant Line Cook
Automate your job search with Sonara.
Submit 10x as many applications with less effort than one manual application.1
Reclaim your time by letting our AI handle the grunt work of job searching.
We continuously scan millions of openings to find your top matches.
Overview
Remote
On-site
Compensation
$20+/hour
Job Description
Cook with a Team That Values Quality, Energy & Hospitality
Do you thrive in a fast-paced kitchen and take pride in preparing great food? We’re looking for a dependable and motivated Restaurant Line Cook to join our culinary team at the Holiday Inn Portland Airport. In this role, you’ll help create exceptional dining experiences for hotel guests while working in a professional and team-oriented kitchen environment.
Whether preparing breakfast, lunch, dinner, or banquet items, you’ll play an important role in delivering quality food and outstanding hospitality every day.
What You’ll Do:
- Prepare and cook menu items according to recipes and brand standards.
- Set up and stock your workstation for service.
- Maintain quality, consistency, and ticket times during busy shifts.
- Follow food safety, sanitation, and cleanliness standards.
- Rotate inventory and assist with deliveries and prep work.
- Support banquet and special event food preparation as needed.
- Work closely with kitchen and service teams to ensure smooth operations.
What We’re Looking For:
- Previous line cook required.
- Valid Oregon Food Handler’s Permit required – ServSafe and OLCC certifications a plus.
- Ability to work in a fast-paced environment.
- Strong teamwork and communication skills.
- Reliable attendance and positive attitude.
- Passion for food quality and hospitality.
- Open Availability required – including mornings, evenings, weekends, and holidays.
Why Join Our Team?
- Hotel discounts through IHG Hotels & Resorts.
- Opportunities for growth and advancement.
- Supportive team environment.
- Work with a globally recognized hospitality brand.
Physical Requirements:
- Ability to stand for extended periods.
- Ability to lift up to 40 lbs.
- Ability to work safely in a hot, fast-paced kitchen environment.
Apply Today:
If you’re ready to bring your kitchen skills to a hospitality team focused on quality, teamwork, and guest satisfaction, we’d love to meet you.
Equal Opportunity Employer:
We are committed to creating a diverse and inclusive workplace. All qualified applicants will receive consideration for employment without regard to any protected status under applicable law.
About PDK Hotel Group:Founded and based in Portland, Oregon, PDK Hotels Group is a privately held provider of property management solutions and hotel development company customized to fit your unique needs.. We provide management of hotel assets throughout the Pacific Northwest (British Columbia, Oregon, Washington, and Idaho sometimes: Southeastern Alaska, Northern California, Western Montana, Yukon).
Automate your job search with Sonara.
Submit 10x as many applications with less effort than one manual application.
FAQs About Restaurant Line Cook Jobs at PDK Hotel Group
What is the work location for this position at PDK Hotel Group?
This job at PDK Hotel Group is located in Portland, OR, according to the details provided by the employer. Some roles may also include multiple work locations depending on the requirement.
What pay range can candidates expect for this role at PDK Hotel Group?
Candidates can expect a pay range of $20 (per hour).
What employment applies to this position at PDK Hotel Group?
The employer has not provided this information. This may be discussed during the hiring process.
What is the process to apply for this position at PDK Hotel Group?
You can apply for this role at PDK Hotel Group either through Sonara's automated application system, which helps you submit applications 10X faster with minimal effort, or by applying manually using the direct link on the job page.