Restaurant Manager
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Overview
Remote
On-site
Compensation
$60,000-$70,000/year
Job Description
Do you want to work for a fun, fast paced and growing restaurant brand? 110 Grill Athol is seeking Culinary Managers to join our team! You will be responsible for providing guests with a memorable dining experience by adhering to our Core Values of Consistency, Collaboration, Respect, Integrity and Excellence/Success.
Responsibilities:
- Supervise and coordinate up to 50 team members.
- Oversee guest experience and resolve issues in a professional manner.
- Ensure a high quality of ingredients and food preparation.
- Train and manage front of house personnel.
- Create and adjust staff schedules to meet restaurant needs.
- Adhere to all policies and procedures for 110 Grill.
Qualifications:
- Previous experience working in hospitality.
- Strong leadership qualities.
- Ability to thrive in a fast-paced environment.
- Excellent written and communication skills.
- Strong attention to detail.
We offer competitive pay and benefits!
Automate your job search with Sonara.
Submit 10x as many applications with less effort than one manual application.
FAQs About Restaurant Manager Jobs at 110 Grill
What is the work location for this position at 110 Grill?
This job at 110 Grill is located in Athol, MA, according to the details provided by the employer. Some roles may also include multiple work locations depending on the requirement.
What pay range can candidates expect for this role at 110 Grill?
Candidates can expect a pay range of $60,000 and $70,000 per year.
What employment applies to this position at 110 Grill?
The employer has not provided this information. This may be discussed during the hiring process.
What is the process to apply for this position at 110 Grill?
You can apply for this role at 110 Grill either through Sonara's automated application system, which helps you submit applications 10X faster with minimal effort, or by applying manually using the direct link on the job page.