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Restaurant Manager

Olde Naples HotelNaples, Florida

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Overview

Schedule
Alternate-schedule
Full-time
Career level
Director
Benefits
Health Insurance
Dental Insurance
Vision Insurance

Job Description

We believe every moment a guest spends with us should be one that is worth savoring. Our restaurants have a contemporary welcoming vibe that our guests love from the front of the house to the kitchen. Our passion for what we do creates a vibrant energy that always makes you feel at home. 

This position reports to the Food & Beverage Director. You will work with a passionate and highly respected team committed to leading and inspiring others to deliver our mission of Great Hospitality. Every Time.

Pay starting at $65K based upon experience

Benefits:

  • Health Insurance
  • Dental Insurance
  • Vision Insurance
  • Life Insurance
  • 401(k)
  • Free Associate Parking
  • Free Meal for every shift worked 
  • 25% Discount in Resort Outlets
  • Hotel Discounts with OPL
  • Friends and Family Discount

Responsibilities:

  • Manage shifts which include daily decision making and planning
  • Write schedules for all FOH restaurant staff
  • Assist in payroll time card edits
  • Train hourly staff one on one to help improve guest experience
  • Perform EOM liquor/beer/wine inventories with accuracy
  • Understand flavors, aromas, and characteristics of food ingredients and wines to ensure the highest standard in guest experience
  • Manage on-the-fly requests with ease and poise creating a calm and positive work environment
  • Foster an environment of continuous learning, open and honest feedback, and corrective action as needed
  • Actively work the floor with an ability to anticipate opportunities to improve service, help the team, and create efficiencies in table turns
  • Work directly with the kitchen team to evaluate prep levels and food quality prior to each shift
  • Be responsible for running the restaurant as if an owner

Qualifications:

  • 2+ years of full-service, fine dining restaurant management experience
  • Demonstrated working understanding of business operations and financials
  • Strong communication skills
  • Dependable, reliable, and motivated
  • Able to work ten-hour plus shifts, plus ability to stand, sit or walk for extended periods of time
  • Must be able to work closing shifts, weekends, and holidays as needed

The company also conducts post-offer employment verifications, motor vehicle, and criminal background checks. 

We are an Equal Opportunity Employer. This company does not and will not discriminate in employment and personnel practices on the basis of race, sex, age, handicap, religion, national origin or any other basis prohibited by applicable law.

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FAQs About Restaurant Manager Jobs at Olde Naples Hotel

What is the work location for this position at Olde Naples Hotel?
This job at Olde Naples Hotel is located in Naples, Florida, according to the details provided by the employer. Some roles may also include multiple work locations depending on the requirement.
What pay range can candidates expect for this role at Olde Naples Hotel?
Employer has not shared pay details for this role.
What employment applies to this position at Olde Naples Hotel?
Olde Naples Hotel lists this position under the following employment categories:
  • Alternate-schedule
  • Full-time
What experience level is required for this role at Olde Naples Hotel?
Olde Naples Hotel is looking for a candidate with "Director" experience level.
What is the process to apply for this position at Olde Naples Hotel?
You can apply for this role at Olde Naples Hotel either through Sonara's automated application system, which helps you submit applications 10X faster with minimal effort, or by applying manually using the direct link on the job page.