Server
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Overview
Schedule
Flexible-schedule
Full-time
Part-time
Career level
Senior-level
Remote
On-site
Compensation
$16+/hour
Job Description
Benefits:
- Employee discounts
- Flexible schedule
- Training & development
Whether you are looking for a flexible part-time job, or you are looking to advance in the restaurant industry, we are here to help you thrive and grow in your restaurant career!
At Oswego Grill, we are looking for highly motivated team players that can work in a fast-paced, high-volume environment. With the fast expansion of the company, there are many long-term growth opportunities.
Example of Server Tasks:
- Adhere to sanitation, safety, and alcohol beverage control policies.
- Offer expertise in menu and food/beverage recommendations. Explain chef specialties, identify appropriate wines, answer food preparation inquiries.
- Accurately communicate orders to the bar and kitchen, track dietary needs and special requests.
- Showing attentiveness to the guest table by delivering and removing dishes, refilling glasses, fulfilling guest requests.
- Create check, accept payment, and deliver bill with change or credit card.
What We Offer:
- Cash tips daily
- Meal Discounts
- Flexible Schedules
- Additional Shifts Available
- Environment of support and appreciation
- A culture of development and career advancement
- A team of people “doing it right”
- Longevity in the market
Safety Commitment:
At Oswego Grill, we are committed to providing a safe work environment for our team. Our goal is to exceed governmental safety requirements by offering continual safety training, enforcing regulations, and focusing on injury prevention.
Who We Are:
The Oswego Grill brand continually strives to deliver high quality food and an outstanding dining experience in the Portland Metro Area. Our one and only service philosophy is, “The answer is yes! What’s the question?” While we are growing quickly and constantly adding new locations, our priorities will continue to be on the care of our employees, guests, and food quality
Job Type: Part-time, Full-time
Restaurant type:
Bar
Fine dining restaurant
Upscale casual restaurant
Shift:
10 hour shift
8 hour shift
Day shift
Night shift
Weekly day range:
Monday to Friday
Weekends as needed
License/Certification:
- OLCC Service Permit (Required)
- Food Handler Certification (Required)
Work Location: In person
Compensation: $16.30 per hour
Crossroads Restaurant Group (CRG), founded by David and Christie Burnett along with Brent and Kathy Gabriel, brings decades of combined experience to the restaurant industry.
Since opening its flagship restaurant, Oswego Grill, in Lake Oswego, Oregon, in 2009, CRG has expanded to multiple locations, offering upscale elegance at casual prices with a focus on scratch-made dishes and exceptional hospitality.
Join us in creating unforgettable dining experiences.
Automate your job search with Sonara.
Submit 10x as many applications with less effort than one manual application.
FAQs About Server Jobs at Oswego Grill
What is the work location for this position at Oswego Grill?
This job at Oswego Grill is located in Wilsonville, Oregon, according to the details provided by the employer. Some roles may also include multiple work locations depending on the requirement.
What pay range can candidates expect for this role at Oswego Grill?
Candidates can expect a pay range of $16.3 (per hour).
What employment applies to this position at Oswego Grill?
Oswego Grill lists this position under the following employment categories:
- Flexible-schedule
- Full-time
- Part-time
What experience level is required for this role at Oswego Grill?
Oswego Grill is looking for a candidate with "Senior-level" experience level.
What is the process to apply for this position at Oswego Grill?
You can apply for this role at Oswego Grill either through Sonara's automated application system, which helps you submit applications 10X faster with minimal effort, or by applying manually using the direct link on the job page.