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Tavern Cook - (Part-Time) - Wildfire Valley View

Station Casinos, Inc.Las Vegas, NV
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Overview

Schedule
Full-time
Career level
Entry-level
Remote
On-site

Job Description

Description:

Directly supports the Executive Chef, Asst. Executive Chef, Room Chef and Asst. Room Chef. The cook ensures that the kitchen and equipment are in good working order, maintains cleanliness, safety and sanitation standards.

Supports Chef's in cooking, frying, sautéing, carving, broiling, grilling, steaming all meats, fish, eggs, vegetables, etc. Maintain cleanliness of area as well as keeping cold items stocked. Ensure kitchen area and equipment are in good working order.

Qualifications:

Must be able to obtain all necessary work cards, demonstrate sound judgment and great attention to detail. Minimum of one to two years Cook experience in a high volume restaurant preferred.

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FAQs About Tavern Cook - (Part-Time) - Wildfire Valley View Jobs at Station Casinos, Inc.

What is the work location for this position at Station Casinos, Inc.?
This job at Station Casinos, Inc. is located in Las Vegas, NV, according to the details provided by the employer. Some roles may also include multiple work locations depending on the requirement.
What pay range can candidates expect for this role at Station Casinos, Inc.?
Employer has not shared pay details for this role.
What employment applies to this position at Station Casinos, Inc.?
Station Casinos, Inc. lists this role as a Full-time position.
What experience level is required for this role at Station Casinos, Inc.?
Station Casinos, Inc. is looking for a candidate with "Entry-level" experience level.
What is the process to apply for this position at Station Casinos, Inc.?
You can apply for this role at Station Casinos, Inc. either through Sonara's automated application system, which helps you submit applications 10X faster with minimal effort, or by applying manually using the direct link on the job page.