Jobs in Montana 2026 (Now Hiring) - Smart Auto Apply
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Shift Lead (Miss J's)
$19 - $19 / year
Posted 1 week ago

Restaurant Team Member
$21 - $25 / hour
Posted 30+ days ago
Rn_Picu (7P - 7:30A) Opening In Missoula, MT. Below Is The Estimated Pay Rate.
$70 - $70 / hour
Posted 2 weeks ago

Agriculture Service Tech
$70 - $120 / year
Posted 3 weeks ago
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Registered Nurse - Medical & Surgical
$2,104 - $2,104 / week
Posted 2 weeks ago
RN OR
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Travel Physical Therapy Assistant
$1,683 - $1,771 / week
Posted 6 days ago
Cardiovascular Intensive Care Unit
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Shift Leader
$15 - $17 / hour
Posted 30+ days ago
Finance Director
Posted 2 weeks ago
Shift Leader
$13 - $15 / hour
Posted 1 week ago
MT - OT Home Health, Days
Posted 3 weeks ago
Care Manager
$17 - $24 / hour
Posted 3 weeks ago
Registered Nurse (Rn) - Intensive Care Unit (Icu) PRN
Posted 1 week ago
Business Owner/Independent Freight Agent
$80,000 - $200,000 / year
Posted 30+ days ago
Ag Loan Officer
$60,000 - $80,000 / year
Posted 1 week ago
Deli Associate
$17 - $17 / year
Posted 3 weeks ago
Team Member - Housekeeper
$21+ / hour
Posted 30+ days ago
Electrophysiology RN - Cath Lab
$39 - $61 / hour
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Job Description
Walk In Interviews Welcome Weekdays 11-4: 8018 US Hwy 93 N Missoula, MT 59808
LV Petroleum is looking for a Shift Lead at Miss J's Cafe location within our fast-paced travel center. This role involves supervising the team, ensuring quality food preparation, and delivering exceptional customer service. The Shift Lead will assist in maintaining inventory levels, managing cash transactions, and upholding health and safety standards. This position requires strong leadership and communication skills to foster a positive environment for both customers and team members.
Key Responsibilities:
- Team Management: Supervise staff during shifts, providing direction, training, and support.
- Customer Service: Ensure customers receive prompt, friendly service, and address any concerns or issues.
- Food Quality Control: Oversee food preparation and presentation to ensure high-quality standards are met.
- Inventory Management: Assist in monitoring and managing inventory levels, including ordering supplies as necessary.
- Cash Handling: Ensure accurate cash register operations and financial reporting at the end of each shift.
- Health and Safety Standards: Maintain compliance with health regulations and safety protocols.
- Operational Communication: Communicate effectively with management and team members regarding operational needs and improvements.
Requirements
- High school diploma or equivalent; additional education in food service management is a plus.
- 1-2 years of experience in food service or retail, with leadership or supervisory experience preferred.
- Strong leadership and team-building skills.
- Excellent communication skills, both verbal and written.
- Ability to resolve customer issues in a calm and professional manner.
- Basic knowledge of food safety practices and inventory management.
- Flexible availability, including the ability to work nights, weekends, and holidays as needed.
Physical Requirements:
- Must be able to stand for long periods and lift items weighing up to 50 pounds.
- Ability to perform repetitive motions such as cooking, assembling, and serving food products.
Benefits
- Competitive weekly pay
- Flexible scheduling
- Opportunities for growth and advancement
- Fast-paced, team-oriented work environment
- Health, dental, and vision benefits available for eligible team members
- Paid time off for eligible employees
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