Food Service Jobs 2026 (Now Hiring) – Smart Auto Apply
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Food Service Assistant / Cafeteria - Full Time
$16 - $23 / hour
Posted 30+ days ago

Food Service Coordinator
$18 - $21 / hour
Posted 30+ days ago
Food Service Attendant - PT/ PM
$10 - $10 / hour
Posted 2 weeks ago

Food Service Associate - Casual Hours
Posted 2 weeks ago
Food Service Teacher (Chef)
Posted 30+ days ago

Food Service Assistant - PT - Evenings
Posted 30+ days ago
Cook/Food Service Coordinator (Hybrid) (WFDSVCHY-01) Thursday-Monday 6:00AM-3:00PM
Posted 30+ days ago

Food Service Worker
$18 - $24 / hour
Posted 30+ days ago

Food Service Aide
$19 - $28 / hour
Posted 30+ days ago

Lead Food Service Assistant - Full Time Various Shifts
$16 - $26 / hour
Posted 1 week ago

Food Service Worker II
$21 - $25 / hour
Posted 1 week ago
Food Service Manager
Posted 30+ days ago

Food Service Worker I
Posted 30+ days ago
Food Service Team Member
Posted 1 week ago
Denny's Food Service Team Member (Server, Cook, Or Dishwasher)
Posted 1 week ago
Food Service Tech I, PRN Mercy Lincoln
Posted 1 week ago
Food Service Team Member
Posted 6 days ago

Food Service Worker
$18 - $22 / hour
Posted 5 days ago
Food Service Program Manager
Posted 5 days ago
Food Service Team Member
Posted 5 days ago

Food Service Assistant / Cafeteria - Full Time
$16 - $23 / hour
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Overview
Job Description
Sanford Health is one of the largest and fastest-growing not-for-profit health systems in the United States. We’re proud to offer many development and advancement opportunities to our nearly 50,000 members of the Sanford Family who are dedicated to the work of health and healing across our broad footprint.
Work Shift:
8 Hours - Varied Shifts (United States of America)Scheduled Weekly Hours:
40Salary Range: $15.50 - $22.50Union Position:
NoDepartment Details
Summary
The Food Service Assistant is responsible for certain duties including, but not limited to, monitoring and recording proper temperature of food, setting up and maintaining a clean and sanitized serving area, preparing and serving food items, restocking food areas, cleaning and sanitizing equipment, receiving payment for food and beverages using a computerized register and other related responsibilities.Job Description
Complies with Hazardous Analysis and Critical Control Point (HACCP) guidelines for food service. Provides outstanding customer service and effectively communicates with patrons and co-workers. Demonstrates ability to establish effective working relationships.Maintains quality control standards. May operate equipment such as, but not limited to, grills, beverage machines, toasters, ice cream dispensers, cash registers, computerized cash registers, steam equipment, dishwashers, telephones, refrigerators and freezers. Preferably, displays experience working in the food industry.Possesses ability to work independently when necessary. Possesses an understanding of food safety and sanitation processes. Demonstrates ability to be on feet for the majority of the day and walk far distances.Qualifications
Minimum of 16 years of age. Previous customer service experience, retail counting and reconciliation of money and knowledge of food service preferred. Possesses ability to read, write and follow oral and written directions. Ability to perform basic math. On-the-job training will be provided.Depending upon location of hire, Serv Safe may be required to obtain within a designated time frame. Basic Life Support (BLS)may be required depending upon location requirements.Sanford is an EEO/AA Employer M/F/Disability/Vet.
If you are an individual with a disability and would like to request an accommodation for help with your online application, please call 1-877-673-0854 or send an email to talent@sanfordhealth.org.
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