Food Service Jobs 2026 (Now Hiring) – Smart Auto Apply
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Food Service Assistant - PRN - Cedar Lake Village - Assisted Living & Memory Care
$15 - $22 / hour
Posted today

Food Service Worker II
$18 - $24 / hour
Posted today
Food Service Teacher - School Chef
$16 - $18 / hour
Posted today
Food Service Operations Assistant Manager
Posted today

Food Service Assistant, Long Term Care (LTC)
$15 - $23 / hour
Posted today

Food Service Manager
Posted 1 week ago

Deli/Food Service Team Lead
$24+ / hour
Posted 30+ days ago

Food Service Worker (Full Time)
$15 - $16 / hour
Posted 4 weeks ago
Food Service Technician
Posted 30+ days ago

Food Service Associate
$15 - $18 / hour
Posted 30+ days ago
Food Service Dish Washer - Aide
Posted 30+ days ago
Food Service Worker - KY Correctional Institutional For Women
Posted 3 days ago
Food Service Director
Posted 3 days ago

Food Service Specialist
Posted 30+ days ago
Food Service Manager - Marriott HQ
$70,000 - $85,000 / year
Posted 4 days ago

Deli/Food Service Associate
$18+ / hour
Posted 30+ days ago
Food Service Worker
Posted 3 days ago
Food & Beverage Service Ambassador (Alcohol, 21 Years Old + | Seasonal | Sesame Place, California
$17+ / hour
Posted 30+ days ago
Food Service Director
$70,000 - $90,000 / year
Posted 3 days ago

Deli/Food Service Associate - Seasonal
$21+ / hour
Posted 30+ days ago

Food Service Assistant - PRN - Cedar Lake Village - Assisted Living & Memory Care
$15 - $22 / hour
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Overview
Job Description
Sanford Health, the largest rural health system in the United States, is dedicated to transforming the health care experience and providing access to world-class health care in America’s heartland.
Work Shift:
Varies (United States of America)Scheduled Weekly Hours:
0Compensation:
Salary Range: $14.50 - $21.50Union Position:
NoDepartment Details
•* Competitive Compensation•* Direct access to your earnings daily •* Fun, Family Oriented Work EnvironmentSummary
The Food Service Assistant is responsible for certain duties including, but not limited to, monitoring and recording proper temperature of food, setting up and maintaining a clean and sanitized serving area, preparing and serving food items, restocking food areas, cleaning and sanitizing equipment, receiving payment for food and beverages using a computerized register and other related responsibilities.Job Description
Complies with Hazardous Analysis and Critical Control Point (HACCP) guidelines for food service. Provides outstanding customer service and effectively communicates with patrons and co-workers. Demonstrates ability to establish effective working relationships.Maintains quality control standards. May operate equipment such as, but not limited to, grills, beverage machines, toasters, ice cream dispensers, cash registers, computerized cash registers, steam equipment, dishwashers, telephones, refrigerators and freezers. Preferably, displays experience working in the food industry.Possesses ability to work independently when necessary. Possesses an understanding of food safety and sanitation processes. Demonstrates ability to be on feet for the majority of the day and walk far distances.Qualifications
Minimum of 16 years of age. Previous customer service experience, retail counting and reconciliation of money and knowledge of food service preferred. Possesses ability to read, write and follow oral and written directions. Ability to perform basic math. On-the-job training will be provided.Depending upon location of hire, Serv Safe may be required to obtain within a designated time frame. Basic Life Support (BLS)may be required depending upon location requirements.Sanford is an EEO/AA Employer M/F/Disability/Vet.
If you are an individual with a disability and would like to request an accommodation for help with your online application, please call 1-877-949-5678 or send an email to talent@sanfordhealth.org.
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