Food Service Jobs 2026 (Now Hiring) – Smart Auto Apply
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Food Service Positions @ Saint Anselm College
Posted 6 days ago

Food Service Worker, Part-Time (Rosedale Tech. College)
$17 - $17 / hour
Posted 30+ days ago

Food Service Worker, Part-Time (Rosedale Tech. College)
$17 - $17 / hour
Posted 30+ days ago
Food And Nutrition Service Aide
Posted 30+ days ago

Food Service Assistant (6:00 A.M. - 2:00 P.M.)
Posted 30+ days ago
Food Service Supervisor
Posted 30+ days ago

Utility Steward Food Service - Part-Time
Posted 30+ days ago
Chef/ Director Needed For School Food Service
Posted 30+ days ago
Food Service Team Members
$15 - $15 / hour
Posted 3 weeks ago
Cook/Food Service Aide
$14 - $15 / hour
Posted 30+ days ago
Food Service Worker
$17 - $17 / hour
Posted 30+ days ago

Food Service Worker (Saint Anselm College)
Posted 1 week ago

Food Service Aide
$12 - $17 / hour
Posted 1 week ago
School Food Service Director
Posted 30+ days ago
Food Service Team Member
Posted 30+ days ago

Food Service Worker (Siena University)
$16 - $16 / hour
Posted 2 weeks ago
Food Service / Dietary Aide
Posted 3 weeks ago
Food Service Worker
$16 - $19 / hour
Posted 30+ days ago
Food Service/Utility Worker
$16 - $18 / hour
Posted 30+ days ago

Commercial Cleaning - Independent Contractor Restaurant - Food Service Industry
Posted 30+ days ago

Food Service Positions @ Saint Anselm College
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Job Description
AVI Foodsystems is looking for energetic and optimistic team members to fill food service roles at Saint Anselm College in Manchester, NH. There are full-time, part-time, and on-call positions available for mornings or nights.
FREE TUITION FOR FULL-TIME EMPLOYEES AFTER ONE YEAR AND THEIR FAMILY AFTER 3 YEARS!
Available positions:
- Grill Cook
- Cook
- Prep Cook
- Dining Supervisor
- Food Service Worker
- Dishwasher
- Catering Worker
- Cashier
- Bartender
- Student Positions
Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.
Duties & Responsibilities:
- Assist in the preparation of hot and/or cold foods, and properly stores food, utilizing knowledge of temperature requirements and spoilage
- Set up stations with entrées, soups, salads, breads, condiments, other food products and utensils
- Interact with guests in the serving, retail and dining areas
- Follow proper guest service procedures whenever interacting with others by smiling, making eye contact and greeting guests
- Clean and sanitize workstations and equipment following all client and regulatory rules and procedures
- Maintain a fast pace and ability to multitask when performing duties
Requirements:
- Previous food service experience preferred
- Strong work ethic
- Ability to communicate with other team members and other departments with professionalism and respect
- Maintain a professional relationship with all team members, vendor representatives, supervisors, managers, customers, and client representatives
Benefits:
- A family culture and atmosphere
- Competitive compensation
- Health, dental, vision, and life insurance for full-time team members
- 401(k) with generous company match
- Paid vacations and holidays
- Immense training and growth opportunities
- Free tuition for full-time team members and their family
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Submit 10x as many applications with less effort than one manual application.
