Restaurant Jobs 2026 (Now Hiring) – Smart Auto Apply

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Restaurant & Bakery Host/Cashier

KRMM hospitality

Milford, Iowa

$12 - $14 / hour

Benefits: Opportunity for advancement 401(k) Employee discounts At Perkins Restaurant & Bakery our employees are part of the Perkins extended family and the families we serve. And...

Posted 3 days ago

Restaurant Manager - Unit 1101

Whataburger Restaurants

San Antonio, Texas

Welcome to Whataburger Careers! Your Recipe for Impact — What You’ll Do As a Restaurant Manager, you’ll oversee a high‑volume restaurant with average annual sales of $4M+ and an av...

Posted 3 days ago

Restaurant Team Member

Shake Shack

Las Vegas, Nevada

$15+ / hour

Pay Range - $15.00 - $15.00/hour, plus tips, as well as up to an additional $2/hour for certain shifts worked after midnight Our secret to leading the way in hospitality? We put ou...

Posted 3 days ago

Restaurant Manager

Lawry's Careers

Beverly Hills, California

$75,000 - $80,000 / year

We are looking for a Restaurant Manager to join our team! The Restaurant Manager’s primary responsibility is to manage the flow of meal service and ensuring guest service excellenc...

Posted 3 days ago

Restaurant Team Member

Shake Shack

San Jose, California

$20+ / hour

Pay Range - $20.00 - $20.00/hour + Tips Our secret to leading the way in hospitality? We put our people first! At Shake Shack, our mission is to Stand For Something Good in all tha...

Posted 3 days ago

Restaurant Team Member

Shake Shack

Sarasota, Florida

$14+ / hour

Hourly Rate: $14.00/hour + Tips Our secret to leading the way in hospitality? We put our people first! At Shake Shack, our mission is to Stand For Something Good in all that we do....

Posted 3 days ago

Restaurant Team Member

Panera

Chicago, Illinois

$17 - $19 / hour

Restaurant Team Member At Panera Bread, we believe every guest deserves our best. As a Restaurant Team Member , you’ll be the heart of hospitality- bringing warmth, care, and joy t...

Posted 3 days ago

Restaurant Team Member

Panera

Chicago, Illinois

$17 - $19 / hour

Restaurant Team Member At Panera Bread, we believe every guest deserves our best. As a Restaurant Team Member , you’ll be the heart of hospitality- bringing warmth, care, and joy t...

Posted 3 days ago

Restaurant Manager

California Pizza Kitchen

Littleton, Colorado

$58,656 - $61,000 / year

At California Pizza Kitchen, we bring the biggest and best parts of ourselves to work and to our communities, and are guided by our ROCKS philosophy (Respect, Opportunity, Communic...

Posted 3 days ago

Restaurant Team Member

Shake Shack

Maple Grove, Minnesota

$17+ / hour

Pay Range - $17.00 - $17.00/hour Our secret to leading the way in hospitality? We put our people first! At Shake Shack, our mission is to Stand For Something Good in all that we do...

Posted 3 days ago

Restaurant & Bakery Host/Cashier

KRMM hospitality

Little Falls, Minnesota

$12 - $14 / hour

Benefits: Opportunity for advancement 401(k) Employee discounts At Perkins Restaurant & Bakery our employees are part of the Perkins extended family and the families we serve. And...

Posted 3 days ago

Restaurant Team Member

Panera

Elmwood Park, Illinois

$15 - $18 / hour

Restaurant Team Member At Panera Bread, we believe every guest deserves our best. As a Restaurant Team Member , you’ll be the heart of hospitality- bringing warmth, care, and joy t...

Posted 3 days ago

Restaurant Manager

Experience Senior Living

Naples, FL

The Experience Senior Living Team is comprised of dynamic professionals that are fueled by their passion to empower people as they grow older to live life to the fullest. They are...

Posted 2 days ago

Restaurant Manager (Santa Monica, CA)

Tender Greens

Santa Monica, California

$29 - $33 / hour

Description Position at Tender Greens This listing is for our stores located in Studio City, West Hollywood, or Culver City. Job Summary : At Tender Greens we believe that everybod...

Posted 1 day ago

Assistant Restaurant Manager

Truffle Pig Winery

Temecula, California

$24 - $35 / hour

Benefits: 401(k) Employee discounts Paid time off Now Hiring: Assistant Restaurant Manager Domenico's Italian Chophouse at Truffle Pig Winery Temecula Wine Country | Full-Time $24....

Posted 1 day ago

Culinary Supervisor- Restaurant

SUNY Geneseo

Geneseo, New York

$22+ / hour

CAMPUS AUXILIARY SERVICES AT SUNY GENESEO CAREER OPPORTUNITY CULINARY SUPERVISOR JOIN CAMPUS AUXILIARY SERVICES AT SUNY GENESEO! Our people are the lifeline of the organization. We...

Posted 1 day ago

Restaurant Bartender

Atrium Hospitality

North Charleston, South Carolina

$10+ / hour

Hotel : North Charleston Embassy Suites5055 International BlvdN Charleston, SC 29418Full timeCompensation Range : $9.98 Compensation is determined based on a variety of factors, in...

Posted 1 day ago

Restaurant & Retail Associate - Palace Hotel

Ghirardelli Chocolate Company

San Francisco, California

$20+ / hour

WHO WE ARE At Ghirardelli, we honor tradition and drive innovation, aiming to be the top choice for premium chocolate. Our commitment to Making Life A Bite Better inspires both our...

Posted 1 day ago

Restaurant Manager

Tender Greens

Culver City, California

$29 - $33 / hour

Description Position at Tender Greens This job posting is for our stores in El Segundo, Culver City, and West Hollywood. Job Summary : At Tender Greens we believe that everybody is...

Posted 1 day ago

Restaurant & Bakery Cook

Perkins Restaurant & Bakery

Gillette, Wyoming

$14 - $20 / hour

HIRING IN SHERIDAN AND CASPER WYOMING!At Perkins Restaurant & Bakery our employees are part of the Perkins extended family and the families we serve. And you'll be responsible for...

Posted 1 day ago

Restaurant & Bakery Host/Cashier

KRMM hospitalityMilford, Iowa

$12 - $14 / hour

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Overview

Schedule

Full-time

Career level

Senior-level

Remote

On-site

Compensation

$12-$14/hour

Job Description

Benefits:

Opportunity for advancement
401(k)
Employee discounts

At Perkins Restaurant & Bakery our employees are part of the Perkins extended family and the families we serve. And you'll be responsible for making special days memorable and everyday meals something extraordinary. At Perkins where we've experienced years of success through ensuring 100% guest satisfaction on every visit. If you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place! We respect one another for our talent, creativity and individual differences. We bring our greatest individual strengths to achieve success as a team. If career growth is what you are looking for- we got that too!

SUMMARY OF POSITION

Provides friendly and efficient service to guests according to company policies, procedures, programs and performance standards. Performs all duties to maximize guest satisfaction and quality of work environment as directed by Manager on Duty. Controls the flow of business in the dining room so guests feel welcome and comfortable. Check out Guests at the register. Provides genuine hospitality to each guest ensuring their dining experience is highly satisfactory.

POSITION ACTIVITIES AND TASKS

Host Activities and Guest Interaction
Reports to work well-groomed, in clean and proper uniform and at all times practices good personal hygiene.
Opens the door as guests enter and leave the building.
Uses greeting, seating and waiting list procedures. Seats guests in a friendly and timely manner in person or on telephone.
Anticipates, identifies and corrects system breakdowns to achieve maximum guest satisfaction.
Completes wait sheets
Greet and Seat – Welcome new Guests as they arrive and show them to their seats. Make a friendly first impression. Describe features, soup of the day, etc.
Take Cash – Check out Guests at the register. Ask Guests, “How was your meal and service?” Thank Guests and invite them to return.
Hospitality – Move through the dining room regularly and ensure Guests have all items needed. Be attentive – make Guests feel special.
Sell Bakery – Offer specific suggestions for take-out bakery items. Efficiently package to-go orders.
Clean – Ensure that the cashier area, bakery cases and displays, lobby area, entryway and Guest restrooms and dining room stay clean throughout the shift.
Ensures menus are clean

Assist Crew Members

Processes To-Go orders
Maintains guests’ needs throughout their dining experience by assisting servers with pre bussing procedures
Sweeps floor around tables to assist servers were needed
Performs side work during shift downtime including but not limited to; rolling silverware, restocking cleaning works stations and bussing tables, etc.
Provides assistance to all servers and bus persons in order to execute service standards.
Ensures 100% guest satisfaction on every visit.
Communicates with Manager on Duty and coworkers regarding product/service deficiencies, equipment, safety problems. Etc.
Keeps General Manager and Manager on Duty informed of problems and/or issues and proposes alternative solutions for consideration.

PHYSICAL REQUIREMENTS/ENVIRONMENT/WORKING CONDITIONS

Extensive standing and walking for up to 8 hours
Must be able to see at a distance (20) feet, at close range (12 inches), distinguish between shapes and utilize peripheral vision to avoid hazards.
Must be able to communicate clearly
Exposure to heat, steam, smoke, cold
Reaching heights of approximately 6 feet and depts. of 2 ½ - 3 feet.
Must have high level of mobility/flexibility in space provided
Must have time management skills
Must be able to read, write and perform addition/subtraction calculations
Must be able to control and utilize fingers to write, slice chop and operate equipment.
Must be able to fit through openings 30” wide
Must be able to work irregular hours under heavy pressure/stress during busy times
Bending, reaching, walking
Carrying trays of food products weighing about 50 pounds for distances up to 30 feet
Lifting up to 50 pounds
Exposure to dish and cleaning chemicals

SUPERVISION RECEIVED:

Receives direction and training from Manager on duty as to the specific procedures and assignments.

KNOWLEDGE AND SKILL REQUIRED:

Basic skills such as sanitation, safety, and customer service can be taught through in house training.

EXPERIENCE REQUIRED:

None

Disclaimer

This position description in not intended, and should not be construed to be, an exhaustive list of all responsibilities, skills, efforts or working conditions associated with job. It is intended, however, to be an accurate reflection of those principle job elements essential for making decisions related to job performance, employee development and compensation. As such, the incumbent may perform other duties and responsibilities as required.

Compensation: $12.00 - $14.00 per hour

Founded in 1958, Perkins® operates 290 restaurants in 32 states and two Canadian provinces. The Perkins system includes 85 company-owned and operated restaurants and 205 franchised units. With its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace.

The longevity and success of Perkins Restaurant & Bakery is largely attributed to the concept’s ability to adapt to shifts in consumer dining trends and evolving taste preferences while delivering that homestyle goodness that guests crave. At Perkins, we’re always updating our menu with fresh, flavorful and innovative items that take their place right alongside Perkins’ iconic guest favorites, some of which have been on our menu for more than 30 years. We also take great pride in differentiating ourselves with the service and experience we provide. This has and continues to be a hallmark of our brand.

BE A PART OF OUR SUCCESS

Perkins has experienced years of success through ensuring 100% guest satisfaction on every visit. If you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place!

This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee. All inquiries about employment at this franchisee should be made directly to the franchise location, and not to Perkins Corporate.

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