Restaurant Jobs 2026 (Now Hiring) – Smart Auto Apply

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Restaurant and Bakery Shift Leader

Perkins

Kearney, Nebraska

$14+ / hour

At Perkins Restaurant & Bakery our employees are part of the Perkins extended family and the families we serve. And you'll be responsible for making special days memorable and ever...

Posted 30+ days ago

Restaurant Server

Perkins

Green Bay, Wisconsin

Looking for aggressively friendly servers to work in a fast pace environment! Come be a part of the family! JOB DESCRIPTION Reports to work well-groomed, in clean and proper unifor...

Posted 30+ days ago

Restaurant Manager

Fricker's

Troy, Ohio

$1000 SIGNING BONUS!! As a Fricker’s manager, you will be responsible for providing outstanding leadership to the team. You should be passionate about the industry, inspiring other...

Posted 30+ days ago

Restaurant Manager

KFC

Sun City, California

$24 - $27 / hour

JOB PURPOSE: The KFC of Polly’s General Manager will lead their Team through continual demonstration of Accountability and Ownership as related to the individual operation of a sin...

Posted 30+ days ago

Restaurant & Bakery Baker

Perkins

Kingsport, Tennessee

At Perkins Restaurant & Bakery our employees are part of the Perkins extended family and the families we serve. And you'll be responsible for making special days memorable and ever...

Posted 30+ days ago

Restaurant Manager

KFC

Sun City, California

$24 - $27 / hour

JOB PURPOSE: The KFC of Polly’s General Manager will lead their Team through continual demonstration of Accountability and Ownership as related to the individual operation of a sin...

Posted 30+ days ago

Restaurant Team Member, Evening Shift - Unit 1025

Whataburger Restaurants

San Antonio, Texas

Welcome to Whataburger Careers Ready to work somewhere sizzlin’?Our Restaurant Team Members are the secret ingredient who make everything come together. Every shift is a new advent...

Posted 30+ days ago

Restaurant Captain

OnTheFly Hospitality

Perrysburg, Ohio

Responsive recruiter Benefits: Employee discounts Opportunity for advancement Paid time off Training & development We are seeking a skilled and experienced Restaurant Server Captai...

Posted 30+ days ago

Restaurant and Bakery Server

Perkins Restaurant & Bakery

Avon, Ohio

Benefits: Flexible schedule At Perkins Restaurant & Bakery our employees are part of the Perkins extended family and the families we serve. And you'll be responsible for making spe...

Posted 30+ days ago

Restaurant Team Member

Golden Corral, Zeal Group

Appleton, Wisconsin

$15 - $17 / hour

Come be a part of our team while contributing to our vision “To be the leader in family dining by making pleasurable dining affordable to every guest, at every restaurant, every da...

Posted 30+ days ago

Restaurant Line Cook at Teriyaki Tom's

Teriyaki Tom's

Cedar Park, Texas

Restaurant Line Cook - up to $180 per day Come Join Teriyaki Tom's! Teriyaki Tom's, bringing "Seattle-style Teriyaki" to Texas, is now hiring all positions to support our quick ser...

Posted 30+ days ago

Restaurant Shift Leader - Unit 1690

Whataburger Restaurants

Fort Myers, Florida

Welcome to Whataburger Careers! Your Recipe for Impact — What You’ll Do As a Shift Leader, you’re the spark that keeps the restaurant firing on all cylinders. You’ll Make a Differe...

Posted 30+ days ago

Restaurant Manager

Samoset Resort

Rockport, Maine

We believe every moment a guest spends with us should be one that is worth savoring. Our restaurants have a contemporary welcoming vibe that our guests love from the front of the h...

Posted 30+ days ago

Restaurant Manager

The Resort at Longboat Key Club

Longboat Key, Florida

The Resort at Longboat Key Club is seeking an experienced and dynamic Restaurant Manager to oversee daily operations and ensure an exceptional dining experience for our guests. Thi...

Posted 30+ days ago

Restaurant Server Nights and Weekends

CyHawk Hospitality

Waterloo, Iowa

Perkins Restaurant is now hiring Servers for our Perkins Restaurant in Waterloo for nights and weekends .Stop in any time to apply at: 4045 Hammond Ave. - Waterloo Benefits of work...

Posted 30+ days ago

Prep Cook - Red Restaurant

Pacific Palms Resort

City of Industry, California

$17+ / hour

To produce excellent food product for Resort guests. This position pays $16.90 per hour Responsibilities Communicate with Culinary Management to coordination daily prep list. Recei...

Posted 30+ days ago

Assistant Restaurant Manager

Perkins

North Platte, Nebraska

At Perkins Restaurant & Bakery our employees are part of the Perkins extended family and the families we serve. And you'll be responsible for making special days memorable and ever...

Posted 30+ days ago

Restaurant Manager

Bishop’s Common at St Luke

Oswego, New York

Restaurant Manager : Oversees daily operations, staff performance, customer service, and financial goals Key responsibilities include scheduling, inventory management, ensuring hea...

Posted 30+ days ago

Restaurant Team Member

Papa John's

Greensboro, North Carolina

What’s Unique About You Is What Makes Us Better! Diversity is our strength and competitive advantage. Bring your flavor to the Papa John's team today! Do you want to have fun, make...

Posted 30+ days ago

Restaurant Team Member

Shake Shack

Seattle, Washington

$22+ / hour

Pay Range - $21.65 - $21.65/hour + Tips Our secret to leading the way in hospitality? We put our people first! At Shake Shack, our mission is to Stand For Something Good in all tha...

Posted 30+ days ago

Restaurant and Bakery Shift Leader

PerkinsKearney, Nebraska

$14+ / hour

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Overview

Schedule

Full-time

Career level

Entry-level

Compensation

$14+/hour

Benefits

Career Development

Job Description

At Perkins Restaurant & Bakery our employees are part of the Perkins extended family and the families we serve. And you'll be responsible for making special days memorable and everyday meals something extraordinary. At Perkins where we've experienced years of success through ensuring 100% guest satisfaction on every visit. If you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place! We respect one another for our talent, creativity and individual differences. We bring our greatest individual strengths to achieve success as a team. If career growth is what you are looking for- we got that too!

SUMMARY OF POSITION

A shift leader is empowered to support management in meeting restaurant goals through the implementation, management and enforcement of company policies, procedures, programs and performance standards. It means taking a hands-on leadership role in the restaurant to deliver the following to our Guests and Employees every shift:

Hot Food, Served Fast, by Friendly People
Outstanding Image and Cleanliness
100% Guest Satisfaction

REPORTING RELATIONSHIPS

Reports: Directly to General Manager or Manager on duty

Internal: Extensive contacts with all levels of store personnel as well as all home office departments.

External: Extensive contacts include guests, distributors.

POSITION ACTIVITIES AND TASKS

Ensures that all menu items are prepared, portioned, and presented properly in a clean safe, and sanitary manner, according to all established procedures, performance standards, and local health department regulations.

Required, under certain circumstances, to perform/assist all functions for all positions in the restaurant.

Shift Readiness – Set up each shift for success through thorough planning, careful inspection and anticipation of potential challenges which may arise during the shift. Effectively communicate expectations with staff, assign work stations and create enthusiasm and confidence in your team.

Direct Your Shift – Execute your plan to lead a great shift. Your attitude, enthusiasm and adaptability set the stage for all team members, especially when the rush gets hectic. Maintain standards while keeping the team positive, organized and focused. Take immediate action to correct any food or service issues.

Follow Up – Measure the results of the shift against your plan and ensuring the restaurant is ready for the next Guest and for the next shift. Communicate with management regarding employee performance, guest concerns, food or maintenance issues which need attention.

PHYSICAL REQUIREMENTS/ENVIRONMENT/WORKING CONDITIONS

Extensive standing and walking for up to 8 hours
Must be able to see at a distance (20) feet, at close range (12 inches), distinguish between shapes and utilize peripheral vision to avoid hazards.
Must be able to communicate clearly
Exposure to heat, steam, smoke, cold
Reaching heights of approximately 6 feet and depts. of 2 ½ - 3 feet.
Must have high level of mobility/flexibility in space provided
Must have time management skills
Must be able to read, write and perform addition/subtraction calculations
Must be able to control and utilize fingers to write, slice chop and operate equipment.
Must be able to fit through openings 30” wide
Must be able to work irregular hours under heavy pressure/stress during busy times
Bending, reaching, walking
Carrying trays of food products weighing about 50 pounds for distances up to 30 feet
Lifting up to 50 pounds
Exposure to dish and cleaning chemicals

SUPERVISION RECEIVED:

Receives direction and training from Regional Manager as to the specific procedures and assignments.

EDUCATION LEVEL REQUIRED:

High school diploma; some college or degree preferred.

EXPERIENCE REQUIRED:

1-year experience preferably in the food service industry

Disclaimer

This position description in not intended, and should not be construed to be, an exhaustive list of all responsibilities, skills, efforts or working conditions associated with job. It is intended, however, to be an accurate reflection of those principle job elements essential for making decisions related to job performance, employee development and compensation. As such, the incumbent may perform other duties and responsibilities as required.

Compensation: $14.00 per hour

Founded in 1958, Perkins® operates 290 restaurants in 32 states and two Canadian provinces. The Perkins system includes 85 company-owned and operated restaurants and 205 franchised units. With its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace.

The longevity and success of Perkins Restaurant & Bakery is largely attributed to the concept’s ability to adapt to shifts in consumer dining trends and evolving taste preferences while delivering that homestyle goodness that guests crave. At Perkins, we’re always updating our menu with fresh, flavorful and innovative items that take their place right alongside Perkins’ iconic guest favorites, some of which have been on our menu for more than 30 years. We also take great pride in differentiating ourselves with the service and experience we provide. This has and continues to be a hallmark of our brand.

BE A PART OF OUR SUCCESS

Perkins has experienced years of success through ensuring 100% guest satisfaction on every visit. If you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place!

This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee. All inquiries about employment at this franchisee should be made directly to the franchise location, and not to Perkins Corporate.

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