Restaurant Jobs 2026 (Now Hiring) – Smart Auto Apply
We've scanned millions of jobs. Simply select your favorites, and we can fill out the applications for you.
Restaurant Team Member
Posted 1 week ago

Restaurant Assistant Manager
Posted 4 days ago

Restaurant Assistant Manager
$18 - $21 / hour
Posted 30+ days ago

Restaurant Shift Lead
Posted 30+ days ago

Restaurant Manager - Franchise
Posted 30+ days ago
Restaurant Manager
Posted 30+ days ago
Restaurant Team Member
Posted 30+ days ago
Restaurant Customer Service Team Member
Posted 30+ days ago
Seasonal Restaurant Host - Bazille - Town Center At Boca Raton
$16 - $17 / hour
Posted 4 days ago
Restaurant Assistant Manager
$18 - $21 / hour
Posted 30+ days ago
Territory Sales Representative - Restaurant Industry
$75,000 - $90,000 / year
Posted 2 weeks ago
Restaurant Manager
Posted 3 weeks ago
Restaurant Cook Netflix House In King Of Prussia Mall
$18 - $24 / hour
Posted 1 week ago
Restaurant Shift Manager
$21 - $25 / hour
Posted 30+ days ago
Assistant General Manager| Fat Bottom Brewery & Restaurant | BNA Airport
Posted 1 week ago
Assistant Restaurant Manager
Posted 2 weeks ago
Restaurant Manager
Posted 2 weeks ago
Restaurant Manager - Franchise
$7 - $22 / hour
Posted 30+ days ago
Restaurant Manager
Posted 30+ days ago
Restaurant Chef - Mystic Steakhouse
Posted 30+ days ago
Restaurant Team Member
Automate your job search with Sonara.
Submit 10x as many applications with less effort than one manual application.1
Reclaim your time by letting our AI handle the grunt work of job searching.
We continuously scan millions of openings to find your top matches.

Overview
Job Description
Position Title: Restaurant Team Member
Reports To: Restaurant Manager
Overview
A Dunkin' Restaurant Team Member is generally responsible for preparing food and beverages according to Dunkin' Brands operational standards, providing guests with great service and maintaining a clean, safe, and organized workspace.
Responsibilities Include:
- Follow Brand standards, recipes and systems
- Follow food safety standards
- Prepare food and beverages
- Assemble and package orders and serve to guests
- Understand restaurant menu including limited time offers and promotions and be able to answer guest questions
- Maintain a clean and organized workstation
- Clean equipment and guest areas
- Stocking items such as cups, lids, etc at workstation
- Take orders at the Drive Thru or Front Counter POS and handle payments (if applicable)
- Follow speed of service standards
- Serve and communicate with guests
- Maintain a guest focused culture in the restaurant
- Communicate effectively with managers and coworkers
- Organize and maintain stock room and refrigerated areas
Education/Experience:
- None
Key Competencies
- Works well with others in a fast-paced team environment
- On time, demonstrates honesty and a positive attitude
- Willingness to learn and adapt to change
- Guest focused
Physical Demands/Working Conditions:
- Standing on feet
- Repetitive motion including bending, stooping and reaching
- Lifting objects including boxes, ice and product up to 20lbs (if applicable)
- Working in a small space
Automate your job search with Sonara.
Submit 10x as many applications with less effort than one manual application.
