Restaurant Jobs 2026 (Now Hiring) – Smart Auto Apply
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Restaurant Manager
Village Inn Walker Group
West Valley City, Utah
$38,000 - $46,000 / year
Benefits: Competitive salary Dental insurance Health insurance Opportunity for advancement Paid time off Training & development Vision insurance Wellness resources Position Overvie...
Posted 3 weeks ago
Restaurant Supervisor
Atrium Hospitality
San Marcos, Texas
$18+ / hour
Hotel : San Marcos Embassy Suites1001 E. McCarty LaneSan Marcos, TX 78666Full timeCompensation Range : 17.50 Compensation is determined based on a variety of factors, including exp...
Posted 3 weeks ago
Restaurant Manager
CBOCS West
Rockford, Illinois
They say you are the company you keep - and at Cracker Barrel, we take that seriously. Whether you’re greeting guests, rolling out biscuits, or keeping things humming behind the sc...
Posted 3 weeks ago
Restaurant Manager
Arcis Golf
Austin, Texas
Club Location: Onion Creek Club - Austin, TX Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests....
Posted 3 weeks ago
Restaurant Manager
Cracker Barrel Old Country Store
Braselton, Georgia
They say you are the company you keep - and at Cracker Barrel, we take that seriously. Whether you’re greeting guests, rolling out biscuits, or keeping things humming behind the sc...
Posted 3 weeks ago
Restaurant Server
Rochester Airport Marriott
Rochester, New York
Restaurant Server Hospitality Management Corporation is a Dallas based privately held provider of management solutions and hospitality industry services, each customized to fit our...
Posted 3 weeks ago
Restaurant Team Member
Papa John's
Frankfort, Kentucky
What’s Unique About You Is What Makes Us Better! Diversity is our strength and competitive advantage. Bring your flavor to the Papa John's team today! Do you want to have fun, make...
Posted 2 weeks ago
Assistant Restaurant Manager
CEC Entertainment
Batavia, Illinois
$17 - $19 / hour
At CEC Entertainment, we build careers around great food, family, and fun! Our purpose and our passion is to create the best place for kids and families to eat and play! Compensati...
Posted 2 weeks ago
Restaurant Manager
Cracker Barrel Old Country Store
Goodlettsville, Tennessee
They say you are the company you keep - and at Cracker Barrel, we take that seriously. Whether you’re greeting guests, rolling out biscuits, or keeping things humming behind the sc...
Posted 2 weeks ago
Restaurant Team Member
Papa John's
Carmel, Indiana
What’s Unique About You Is What Makes Us Better! Diversity is our strength and competitive advantage. Bring your flavor to the Papa John's team today! Restaurant Team Member Do you...
Posted 2 weeks ago
Restaurant Team Member
Papa John's
New Albany, Indiana
What’s Unique About You Is What Makes Us Better! Diversity is our strength and competitive advantage. Bring your flavor to the Papa John's team today! Do you want to have fun, make...
Posted 2 weeks ago
Restaurant Cook
Huddle House
Fulton, Mississippi
$10 - $12 / hour
Benefits: 401(k) Competitive salary Training & development Cook – Join the Huddle House Family! At Huddle House, we’re more than just a restaurant — we’re a place where communities...
Posted 2 weeks ago
Restaurant Cook
Huddle House
Osceola, Arkansas
$12+ / hour
Benefits: Employee discounts Flexible schedule Free uniforms Opportunity for advancement Paid time off HUDDLE HOUSE is a unique member of the communities it serves. The bonds creat...
Posted 2 weeks ago
Restaurant Cook
Huddle House
Paragould, Arkansas
$12+ / hour
HUDDLE HOUSE is a unique member of the communities it serves. The bonds created between our team members and our customers are unlike those seen in most other chain restaurants. Ou...
Posted 2 weeks ago
Morning Restaurant Team Member Indian School & 32nd St
Salad and Go
Phoenix, Arizona
Job Description: Looking for team members with morning availability (hours are available between 5:30am-3:30pm)! Indian School & 32nd St 3233 E. Indian School Rd. Phoenix, AZ 85018...
Posted 2 weeks ago
Restaurant Shift Manager
Shake Shack
Princeton, New Jersey
$20 - $24 / hour
Our secret to leading the way in hospitality? We put our people first! At Shake Shack, our mission is to Stand For Something Good in all that we do. From our teams to our neighborh...
Posted 2 weeks ago
Restaurant Manager
Shake Shack
Beaverton, Oregon
Our secret to leading the way in hospitality? We put our people first! At Shake Shack, our mission is to Stand For Something Good in all that we do. From our teams to our neighborh...
Posted 2 weeks ago
Restaurant and Bakery Kitchen Manager
Perkins
Bemidji, Minnesota
$39,000 - $43,000 / year
At Perkins Restaurant & Bakery our employees are part of the Perkins extended family and the families we serve. And you'll be responsible for making special days memorable and ever...
Posted 2 weeks ago
Restaurant Team Member
Shake Shack
Forest Hills, New York
$17+ / hour
Pay Range - $17.00 - $17.00/hour, plus tips, as well as up to an additional $2/hour for certain shifts worked after midnight Our secret to leading the way in hospitality? We put ou...
Posted 2 weeks ago
Restaurant Shift Lead Thunderbird & 83rd
Salad and Go
Peoria, Arizona
$19+ / hour
Job Description: Thunderbird & 83rd Ave 8220 W Thunderbird Rd, Peoria, AZ 85381 Benefits: Flexible Schedules Competitive Pay ($18.50/hour) Paid Vacation Medical, Dental and Vision...
Posted 2 weeks ago
Restaurant Manager
Village Inn Walker GroupWest Valley City, Utah
$38,000 - $46,000 / year
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Overview
Schedule
Alternate-schedule
Full-time
Career level
Director
Remote
On-site
Compensation
$38,000-$46,000/year
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Job Description
Benefits:
- Competitive salary
- Dental insurance
- Health insurance
- Opportunity for advancement
- Paid time off
- Training & development
- Vision insurance
- Wellness resources
Position Overview: We are seeking an experienced Restaurant Manager to oversee the daily operations of our dining establishment. The successful candidate will be responsible for ensuring operational excellence, providing outstanding guest experiences, and leading our team with integrity and enthusiasm. This role demands a hands-on approach to leadership and a deep commitment to the art of hospitality.Key Responsibilities: Operational Leadership: Manage daily restaurant operations, ensuring smooth service and high standards of quality and cleanliness. Oversee opening and closing procedures, including pre-shift preparations and end-of-day financial reconciliations. Team Management and Development: Lead, motivate, and manage both hourly and management staff, fostering a culture of teamwork and respect. Conduct hiring, training, and performance evaluations to develop a high-performing team. Guest Experience: Ensure all guests receive exceptional service. Respond promptly and effectively to guest feedback and ensure the resolution of any issues to maintain high customer satisfaction. Inventory and Cost Control: Perform regular inventories and carefully manage food, beverage, and supply orders to ensure proper stock levels while controlling costs. Oversee the receipt and inspection of deliveries to assure quality. Financial Management: Assist the General Manager in meeting financial objectives, managing costs, and driving sales to achieve or exceed budgeted goals. Compliance and Safety: Ensure the restaurant complies with all local, state, and federal regulations concerning health, safety, and labor requirements.Qualifications: Minimum of 2 years' experience in restaurant management, preferably in a high-volume, service-focused environment. Strong leadership skills with proven ability to train teams and lead effectively. Extensive knowledge and interest in food and beverage, including a solid understanding of wine, beer, and spirits. Excellent interpersonal and communication skills, capable of building strong relationships with guests, staff, and vendors. Ability to work a flexible schedule, including early mornings, late nights, weekends, and holidays, at multiple locations as needed. Physical ability to stand for extended periods and lift up to 50 pounds as required. Experience with modern reservation systems and familiarity with the local dining scene. Demonstrated problem-solving abilities, with a keen attention to detail and the ability to handle multiple tasks simultaneously.
Compensation: $38,000.00 - $46,000.00 per year
Village Inn - Walker Group is a renowned and expansive Restaurant Franchise Hospitality Group with a rich history spanning six decades and three generations of a dedicated family. The company operates over 40 locations across 11 states, showcasing a widespread presence and influence in the industry.
Our Employee-centric restaurants with friendly service provided to all Guests seeks to create a positive cycle where satisfied and well-supported Employees contribute to our welcoming and enjoyable experience for our Guests.
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