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Restaurant Manager

Drunken FishSt. Louis, Missouri

$50,000 - $65,000 / year

Benefits: Bonus based on performance Competitive salary Dental insurance Employee discounts Free food & snacks Health insurance Opportunity for advancement Paid time off Training &...

Posted 3 weeks ago

Restaurant Team Member

Papa John'sAtlanta, Georgia

What’s Unique About You Is What Makes Us Better! Diversity is our strength and competitive advantage. Bring your flavor to the Papa John's team today! Do you want to have fun, make...

Posted 30+ days ago

Restaurant Team Member - Cashier

PaneraBentonville, Arkansas

Restaurant Team Member - Cashier At Panera, our people come first. If you're looking for a place where you can grow, feel supported, be yourself, enjoy great perks, and have a litt...

Posted 30+ days ago

Restaurant Manager

Denny's CareerBrunswick, Georgia

Why You’ll Love This Opportunity: Competitive Pay + Quarterly Bonuses – Because your hard work deserves to be rewarded. Comprehensive Benefits Package – Including medical, dental,...

Posted 2 weeks ago

Restaurant Cook

JasperJasper, Tennessee

$9 - $15 / hour

Bringing Friends and Families Together over Delicious Food Served from the Heart. At Huddle House, we believe it’s “YOUR HOUSE. YOUR KITCHEN.” Huddle House is the place where the g...

Posted 3 weeks ago

Restaurant Shift Leader

PerkinsRapid City, South Dakota

At Perkins Restaurant & Bakery our employees are part of the Perkins extended family and the families we serve. And you'll be responsible for making special days memorable and ever...

Posted 3 days ago

Restaurant Team Member - Cashier

PaneraEast Hanover, New Jersey

$16 - $19 / hour

Restaurant Team Member - Cashier At Panera, our people come first. If you're looking for a place where you can grow, feel supported, be yourself, enjoy great perks, and have a litt...

Posted 2 weeks ago

Restaurant Kitchen Manager

Annette's Corral dba Golden CorralFlorence, Kentucky

Replies within 24 hours Benefits: 401(k) Bonus based on performance Competitive salary Health insurance Paid time off Our franchise organization, Vitall Partners, LLC, is currently...

Posted 30+ days ago

Restaurant General Manager

Himalaya Holdings dba Golden CorralWaukesha, Wisconsin

$70,000 - $90,000 / year

Benefits: Bonus based on performance Competitive salary Health insurance Training & development Paid time off The franchisee of 27 years, serving in ten different locations, seekin...

Posted 30+ days ago

Restaurant Line Cook

CyHawk HospitalityAnkeny, Iowa

$16 - $19 / hour

Perkins Restaurant is now hiring a Prep-Cook all shifts, especially for our location in Ankeny. Hourly rate is $16 - $19 per hour , depending on experience. Stop in any time to app...

Posted 3 weeks ago

Restaurant Manager (IE/OC)

Polly PiesHemet, California

$50,000 - $95,000 / year

JOB PURPOSE: The Restaurant Manager at Polly’s will lead their Team through continual demonstration of Accountability and Ownership as related to the individual operation of a sing...

Posted 30+ days ago

Restaurant Manager

Amirian CareersPalm Desert, California

SUMMARY: The Restaurant General Manager is responsible for creating a culture that reflects the company values. Responsibilities include managing the daily operations of the restau...

Posted 30+ days ago

Restaurant Shift Supervisor

PerkinsBloomington, Minnesota

Benefits: 401(k) 401(k) matching Dental insurance Employee discounts Flexible schedule Health insurance Opportunity for advancement Paid time off Training & development Tuition ass...

Posted 30+ days ago

Restaurant Team Member - Cashier

PaneraOmaha, Nebraska

Restaurant Team Member - Cashier At Panera, our people come first. If you're looking for a place where you can grow, feel supported, be yourself, enjoy great perks , and have a lit...

Posted 30+ days ago

Restaurant Hospitality Manager

The Olama Corporation dba Golden CorralPort St. Lucie, Florida

$55,000 - $65,000 / year

Benefits: Flexible schedule Opportunity for advancement Relocation bonus Our franchise organization, THe Olama Corp , is currently seeking energetic, friendly individuals to join o...

Posted 30+ days ago

Restaurant Team Lead

TopgolfEdison, New Jersey

$21 - $23 / hour

🚨 Immediate Hiring | Swing into a Job You’ll Love at Topgolf! ⛳🍔🎉 At Topgolf, we believe in the unlimited power of play to drive fun, connection, and innovation. Whether you wor...

Posted 2 days ago

Restaurant Team Member Elliot & McClintock

Salad and GoTempe, Arizona

$15+ / hour

Job Description: Elliot & McClintock 1804 E. Elliot Rd. Tempe, AZ 85284 Benefits: Flexible Schedules Competitive Pay ($15/hour) Favorable Industry Hours (open 6am-9pm) Relaxed Unif...

Posted 30+ days ago

Restaurant & Bakery Baker

PerkinsKingsport, Tennessee

$11 - $12 / hour

At Perkins Restaurant & Bakery our employees are part of the Perkins extended family and the families we serve. And you'll be responsible for making special days memorable and...

Posted 30+ days ago

Restaurant Hospitality Manager

Corral Chicago, dba Golden CorralCicero, Illinois

Our franchise organization, Corral Chicago, dba Golden Corral, is currently seeking energetic, friendly individuals to join our team! At Golden Corral®, we know that successful peo...

Posted 30+ days ago

Boiler House - Restaurant Manager

SoutherleighSan Antonio, Texas

$20 - $25 / hour

Benefits: Bonus based on performance Competitive salary Dental insurance Employee discounts Flexible schedule Health insurance Opportunity for advancement Paid time off Training &...

Posted 30+ days ago

Restaurant Manager

Drunken FishSt. Louis, Missouri

$50,000 - $65,000 / year

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Overview

Schedule

Full-time

Career level

Director

Compensation

$50,000-$65,000/year

Benefits

Health Insurance

Dental Insurance

Vision Insurance

Job Description

Benefits:

Bonus based on performance
Competitive salary
Dental insurance
Employee discounts
Free food & snacks
Health insurance
Opportunity for advancement
Paid time off
Training & development
Vision insurance
Wellness resources

Position Overview: We are seeking an experienced Restaurant Manager to oversee the daily operations of our dining establishment. The successful candidate will be responsible for ensuring operational excellence, providing outstanding guest experiences, and leading our team with integrity and enthusiasm. This role demands a hands-on approach to leadership and a deep commitment to the art of hospitality.Key Responsibilities:

Operational Leadership: Manage daily restaurant operations, ensuring smooth service and high standards of quality and cleanliness. Oversee opening and closing procedures, including pre-shift preparations and end-of-day financial reconciliations.

Team Management and Development: Lead, motivate, and manage both hourly and management staff, fostering a culture of teamwork and respect. Conduct hiring, training, and performance evaluations to develop a high-performing team.

Guest Experience: Ensure all guests receive exceptional service. Respond promptly and effectively to guest feedback and ensure the resolution of any issues to maintain high customer satisfaction.

Inventory and Cost Control: Perform regular inventories and carefully manage food, beverage, and supply orders to ensure proper stock levels while controlling costs. Oversee the receipt and inspection of deliveries to assure quality.

Financial Management: Assist the General Manager in meeting financial objectives, managing costs, and driving sales to achieve or exceed budgeted goals.

Compliance and Safety: Ensure the restaurant complies with all local, state, and federal regulations concerning health, safety, and labor requirements.Qualifications:

Minimum of 2 years' experience in restaurant management, preferably in a high-volume, service-focused environment.

Strong leadership skills with proven ability to train teams and lead effectively.

Extensive knowledge and interest in food and beverage, including a solid understanding of wine, beer, and spirits.

Excellent interpersonal and communication skills, capable of building strong relationships with guests, staff, and vendors.

Ability to work a flexible schedule, including early mornings, late nights, weekends, and holidays, at multiple locations as needed.

Physical ability to stand for extended periods and lift up to 50 pounds as required.

Experience with modern reservation systems and familiarity with the local dining scene.

Demonstrated problem-solving abilities, with a keen attention to detail and the ability to handle multiple tasks simultaneously.

Compensation: $50,000.00 - $65,000.00 per year

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

Company Description

There’s always a seat at the table for genuine, warm hospitality. At So Hospitality Group, our shared values are simple: provide delightful, sustainably sourced food and sincere service to the guests we’re lucky enough to welcome into our brands every single day.

Hiring good people, training them for excellence, and giving them room to grow is what sets us apart from others. We are looking for friendly, dependable, honest, hardworking individuals to complement our positive culture and team. At So Hospitality Group, we want to bring together caring, intelligent, innovative people who love to serve and lead others and are looking to join a growing company. So Hospitality Group currently consists of 3 different restaurant brands in multiple cities and growing, so your opportunities are endless!

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